Tio Rico's Cheese Enchiladas


 

Directions

Keep frozen. May be refrigerated. Cook thoroughly. Do not puncture. Simple steps for the microwave: 1. Remove outer carton and place in the microwave. Do not peel off or puncture film. 2. Heat on high for approximately 4 minutes. The film expands during heating to form a bubble and then self-vents. 3. Carefully remove tray from microwave. Then simply peel off film and serve. Use caution when removing the film. 4. If refrigerated, reduce cooking time by 1 minute. Cooking directions developed using 1000 watt microwave oven. Ovens vary, cooking time may need to be adjusted.

 

Description

Tio Rico's Cheese Enchiladas. Authentic Mexican recipe. 0g trans fat. No peel, self-vent seal. SimpleSteps™. For the microwave. Vacuum sealed for freshness. Ready in 4 minutes.

Other Description

Comments: (630) 230-0332. www.menzafoods.com.

Nutrition Facts

Serving Size: 255.0 g

Servings per Container: 1

Energy 473
Total Fat 30 g
Saturated Fat 15 g
Trans Fat 0.5 g
Cholesterol 75 mg
Sodium 770 mg
Carbohydrates 33 g
Dietary Fiber 5 g
Sugars 6 g
Protein 21 g
Daily Percent Of Vitamin A 18
Daily Percent Of Vitamin C 18
Daily Percent Of Calcium 58
Daily Percent Of Iron 6

Ingredients

Red Sauce (Tomatoes, Water, Soybean Oil, Onions, Jalapeno Pepper, Chicken Flavor Bouillon (Salt, Sugar, Monosodium Glutamate, Corn Starch, Beef Fat, Hydrolized Corn Protein, Dehydrated Chicken Meat, Yeast Extract (Barley), Chicken Fat, Natural Flavors, Maltodextrin, Silicon Dioxide (Prevents Caking), Dehydrated Parsley, Disodium Inosinate, Citric Acid, Yellow 5, Annatto (Color), Yellow 6]), Rice Starch, Garlic, Corn Tortilla (Stone Ground Corn, Water Cellulose Gum and Lime (Calcium Hydroxide]), Shredded Chihuahua Cheese (Pasteurized Whole Cow's Milk, Salt, Enzymes, Potato Starch and Powdered Cellulose added to Prevent Caking, Queso Fresco (Pasteurized Whole Cow's Milk, Salt, Enzymes and Culture).

Warnings

Contains: milk.

UPC

00829395000101