La Boulangerie Bakery & Cafe Batard Petite Cheese
On This Page
Directions
For a crispier crust, remove bread from bag and place in oven for 4 min at 400 degrees F. Remove from oven, wrap with a clean cloth and allow to cool for 5 min.
Description
La Boulangerie Bakery & Cafe Petite Cheese Batard. Approx. Weight: 8 oz.Nutrition Facts
Serving Size: 60.0 g
Servings per Container: 4
| Energy | 185 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Sodium | 0 mg |
| Carbohydrates | 36 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 7 g |
Ingredients
Flour, Water, Yeast, Malt, Salt, Parmesan.Warnings
May contain nuts.UPC
00060795101702