Michael Angelo's Parmigiana, Eggplant, Large Family Size
44 oz (2.75 lbs) 1.24 kg
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Directions
Cooking Instructions: Do not thaw. Keep frozen until ready to use. For safety, must be cooked to an internal temperature of 160 degrees F as measured by use of a food thermometer. Oven: Yes, ovens take longer, but it tastes (and smells) better that way. One: Preheat oven to 400 degrees F. Remove entree from carton. Two: Place tray on cookie sheet on center rack of oven (6-8 inch from heating element). Cook with film on for 65-70 minutes. Three: Carefully remove entree from oven, remove film, and let stand for 5 minutes before serving. Microwave: Microwaves work, too. But would Nonna approve? One: Remove entree from carton. Two: Place tray in microwave with film on and cook for 20-22 minutes. Three: Carefully remove entree from microwave, remove film, and let stand for 5 minutes before serving. Keep frozen & cook thoroughly.
Product Details
Layers of breaded eggplant smothered in vine-ripened tomato sauce and three cheeses. Homemade taste. Inspired Italian traditions. No preservatives. Microwaveable. About 7 servings. Italian Tip 17: The secret to our Eggplant Parmigiana is the freshly sliced eggplant. Sure you might fall in love with the rich, vine-ripened tomato sauce and the three cheeses. But it's the farm fresh, thinly sliced eggplant that's the real star. Each medallion is dipped in an egg wash, generously coated with Italian seasoned bread crumbs and then browned to perfection. Mangia - let's eat! Taste so Italian, words alone can't describe it. The aroma of freshly sauteed garlic, the sound of sauce bubbling. The buzz of the kitchen, the joy of the meal, warm hearts, raised voices, hands flying. That's what's inside this, and every Michael Angelo's recipe, wholesome, simple ingredients - hand-picked, diced, stirred, and simmered with passion to bring out the very best flavor - our family recipes passed down through the generations. For over 100 years we've only made Italian because that's what we know best. Nonna just wouldn't have it any other way. www.michaelangelos.com. Learn more www.michaelangelos.com. Please recycle.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 7
| Calories | 230.00 kcal |
| Total Fat | 14.00 grm (18.00% RDA) |
| Saturated Fat | 4.50 grm (22.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 420.00 mg (18.00% RDA) |
| Potassium | 560.00 mg (10.00% RDA) |
| Total Carbohydrate | 18.00 grm (7.00% RDA) |
| Dietary Fiber | 4.00 grm (13.00% RDA) |
| Protein | 8.00 grm |
| Calcium | 170.00 mg (15.00% RDA) |
| Iron | 1.20 mg (6.00% RDA) |
| Vitamin D | 0.20 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 170.00 grm |
| Total Sugars | 7.00 grm |
Ingredients
Tomatoes (Tomatoes, Salt), Eggplant, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Tomatoes Soy Oil, Breadcrumbs (Wheat Flour, Whole Wheat Flour, Whey, Sugar, Salt, Soybean Oil, Yeast, Spice, Onion Powder, Garlic Powder, Dehydrated Parsley, Paprika), Egg, Onions, Wheat Flour (Wheat Flour, Malted Barley Flour), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Olive Oil, Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Granulated Garlic, Garlic.Warnings
Contains: milk, eggs, wheat.Manufacturer
Michael Angelo's Gourmet Foods
Austin, TX 78728
UPC
00037363985835