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Kraft Shredded Cheese Swiss

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Directions

Keep refrigerated for best quality, use or freeze by date on front. Once opened, use within 5 days. May be frozen for up to 2 months before opening. Refreezing not recommended.

 

Description

Kraft Shredded Swiss Cheese. Natural cheese. Cheese making. Since 1914. Straight off. The block. Zip-Pak. Recloseable.

Other Description

Nutrition information per serving: 350 calories, 24g total fat, 9g saturated fat, 430mg sodium, 18g carbohydrate, 17g protein. kraftfoods.com. 1-800-634-1984, have package available. Contains 0g of lactose per serving. Zip-Pak®, the Zip-Pak logo® and the color line Design® are registered trademarks of ITW. ©Kraft Foods.

Nutrition Facts

Serving Size: 28.0 g

Servings per Container: 8

Energy 110
Total Fat 8 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 45 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 0 g
Protein 7 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 25
Daily Percent Of Iron 0

Ingredients

Swiss Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes); Potato Starch, Cellulose Powder, and Calcium Sulfate added to prevent caking; Natamycin (a Natural Mold Inhibitor).

Warnings

Contains: Milk.

Distributor

Kraft Foods Global, Inc
Northfield, IL 60093-2753 USA
1-800-634-1984
kraftfoods.com

UPC

00021000634347