Gonnella Soft Italian Rolls
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Description
Gonnella Soft Italian Rolls. 0g trans fat per serving. Since 1886. We bake to differ.Other Description
For over 125 years, the family-owned Gonnella Baking Co. has been producing its famous Old World hearth baked bread. From the modest production of a few hundred loaves of French Bread each day in the wood burning oven of 1886, our modern bakeries now produce a wide variety of fresh baked breads to suite every need. A golden crust and aromatic homemade flavor still define every loaf we bake. In this package of fine Gonnella bread you will enjoy the same traditional quality that has been, and will continue to be, maintained throughout the years. That's a commitment from our family to yours. gonnella.com. ©Gonnella Baking Co.Nutrition Facts
Serving Size: 94.0 g
Servings per Container: 6
| Racc Amt | |
| Energy | 220 |
| Total Fat | 2 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 440 mg |
| Carbohydrates | 42 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 15 |
| Daily Percent Of Niacin | 25 |
| Daily Percent Of Riboflavin | 20 |
| Daily Percent Of Thiamin | 35 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, contains 2% or less of the following: Soybean Oil, Salt, Sugar, Corn Sugar, Corn Starch, Dough Conditioners (Datem, Ascorbic Acid, Calcium Peroxide, L-Cysteine, Sodium Metabisulfite, Azodicarbonamide), Calcium Propionate (Preservative), Calcium Sulfate.Warnings
Contains: wheat.UPC
00078296106058