Pillsbury Quick Bread & Muffin Mix, Too! with Real Dates


 

Directions

All you need for bread: 1 cup water. 2 tbsp oil. 2 eggs. Quick bread baking instructions: 1. Heat oven to 375 degrees F. Generously grease (or use no-stick cooking spray) bottom only of 8x4 or 9x5-inch or 3 (3x5-inch) loaf pan(s). 2. Combine mix, water, oil and eggs in large bowl. Stir 50 to 75 strokes until mix is blended. Pour batter into greased pan(s). We recommend using Crisco® oil and no-stick cooking spray. 3. Bake at 375 degrees F as directed or until toothpick inserted in center comes out clean. Cool 20 minutes. Loosen edges with knife or metal spatula; remove from pan. Pan size - Oven temp - Bake time: 8x4-inch loaf pan - 375 degrees F - 50 to 60 min. 9x5-inch loaf pan - 375 degrees F - 40 to 50 min. 3 (3x5-inch) loaf pans - 375 degrees F - 35 to 45 min. All you need for muffins: 1 cup milk. 1/4 cup oil. 2 eggs. Muffin baking instructions: 1. Heat oven to 400 degrees F for metal or glass pan. For dark-coated pan, set your oven to 375 degrees F. Spray 12 muffin cups with no-stick cooking spray or line with paper baking cups. 2. Combine mix, milk, oil and eggs in large bowl. Stir 50-75 strokes until mix is blended. Divide batter evenly among muffin cups, filling about 3/4 full. We recommend using Crisco oil and no-stick cooking spray. 3. Bake at 400 degrees F for metal or glass pan or 375 degrees F for dark-coated pan for 15 to 20 minutes or until golden brown and toothpick inserted in center comes out clean. Cool 2-3 minutes in pan. High altitude (above 3500 feet): add 2 tablespoons flour to dry mix. For 8x4-inch and 9x5-inch pans, bake at 350 degrees F for 50 to 60 minutes. Storage: wrap leftovers and store in refrigerator up to 1 week or freeze up to 3 months. Tip: add one of the following ingredients to the batter just before baking to create a great flavor combination: 1/2 cup mashed banana, 2 teaspoons grated orange peel, 1/2 cup chopped nuts.

 

Description

Pillsbury Date Quick Bread & Muffin Mix, Too! With real dates. Makes 12 muffins.

Other Description

Made with 35% recycled fiber. Pillsbury, the barrelhead logo and the doughboy character are trademarks of the Pillsbury Company, LLC, used under license. Questions or comments? 1-800-767-4466 weekdays 9am - 7pm (EST). Visit us at www.pillsburybaking.com. ©/® The J.M. Smucker Company.

Nutrition Facts

Serving Size: 34.0 g

Servings per Container: 14

Title Mix
Number Of Servings 14
Serving Sizes 0.071 package(s)
34.0 Gram
Serving Size Full Txt 0.071 package(s) (34g)
Energy 130
Total Fat 1.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 130 mg
Carbohydrates 28 g
Sugars 15 g
Protein 2 g
Daily Percent Of Iron 4

Ingredients

Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Dates (Oats), Dextrose, Partially Hydrogenated Soybean Oil, contains 2% or less of: Wheat Starch, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Calcium Phosphate), Corn Starch, Propylene Glycol Monoesters, Cellulose, Salt, Mono and Diglycerides, Cellulose Gum, Artificial Color, Polysorbate 60, Nonfat Milk, TBHO and Citric Acid (Antioxidants).

Warnings

Contains milk and wheat ingredients. May contain soybean ingredients.

Distributor

The J.M. Smucker Company
Orrville, OH 44667 USA.
1-800-767-4466
www.pillsburybaking.com

UPC

00051500794005