Sacla Alfredo Pesto
14.5 oz (411 g)
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Directions
Natural separation may occur. Shake before opening. Serving Suggestion: We love cooking the Roman way: stir into pasta or risotto, then finish with black pepper, and plenty of grated cheese. Refrigerate after opening and use preferably within 3 days.
Product Details
Non GMO. 1939. Made with passion & authenticity since 1939. A timeless recipe from the heart of Rome. Creamy, rich, & perfectly smooth. www.sacla.us. Discover Sacla. Certified B Corporation. Learn more at bcorp.com. Crafted in Italy. Imported from Italy.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: about 7
| Calories | 90 kcal |
| Total Fat | 7 grm (9.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Cholesterol | 10 mg (3.00% RDA) |
| Sodium | 360 mg (16.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 5 grm (2.00% RDA) |
| Dietary Fiber | -1 grm (2.00% RDA) |
| Protein | -1 grm |
| Calcium | (4.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Peanut | 2 |
| Tree Nut | 1 |
| MetricServingSize | 60 grm |
| Total Sugars | -1 grm |
Ingredients
Water, Powder Mix (Milk Powder, Modified Corn Starch, Corn Maltodextrin, Salt, Natural Flavoring, Xanthan Gum), Heavy Cream, Butter, Pesto Base (Basil, Sunflower Seed Oil), Sunflower Seed Oil, Parmigiano Reggiano PDO Cheese (Milk, Salt, Rennet), Natural Flavorings, Modified Corn Starch, Sodium Hexametaphosfate, Sodium Citrates, Cashews, Corn Maltodextrin, Egg Yolk Powder, Dried Garlic.Warnings
Contains: milk, egg, cashews. May contain peanuts.Manufacturer
Sacla North America, Inc.
Norwalk, CT 06854
UPC
00015229411858