Lewis Bake Shop Better Way Protein Bread

17.5 oz (496 g)


 

Product Details

11 g good source protein per slice. 9 g fiber. 1 g net carbs. 70 calories. Per 1 Slice Serving: 70 calories; 0.5 g sat fat (3% DV); 220 mg sodium (9% DV); 0 g added sugars (0% DV). 11 g total carbs per slice. 9 g dietary fiber per slice. 1 g allulose per slice. 1 g net carbs*. 11 g total carbs minus 9 g dietary fiber minus 1 g allulose = * 1 g net carbs (per slice). Approved Food Product - FODMAP Friendly. This product is keto certified. ketocertified.com. This great-tasting protein bread gives you a good source of plant-based protein in every slice and has been keto certified by the Paleo Foundation. In addition, if you follow a low fodmap diet, this product has been fodmap friendly certified, so you can enjoy it with confidence. High vitamin D3. Reduced Calorie: 42% fewer calories than regular white bread. Calories reduced from 120 to 70 calories per 45 g slice. Better way. More than just bread. Family bakers since 1925. No seed oil ingredients. Freshness Guarantee: We stand behind the quality of our products. If you are not satisfied with one of our products, reach out to us at [email protected] or lewisbakeshop.com. lewisbakeshop.com. Find us on Facebook. Instagram. Pinterest. @lewisbakeshop. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC.

Nutrition Facts

Serving Size: 1 Slice
Servings per Container: 11
Calories 70 kcal
Total Fat 1.5 grm (2.00% RDA)
Saturated Fat 0.5 grm (3.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 200 mg (9.00% RDA)
Potassium 30 mg (0.00% RDA)
Total Carbohydrate 11 grm (4.00% RDA)
Dietary Fiber 9 grm (32.00% RDA)
Protein 11 grm (11.00% RDA)
Calcium 50 mg (4.00% RDA)
Iron 0.5 mg (2.00% RDA)
Vitamin D 4.2 mcg (20.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
Egg 2
Wheat 1
MetricServingSize 45 grm
Total Sugars 0 grm

Ingredients

Water, Resistant Wheat Starch, Wheat Protein, Fava Bean Protein, Allulose, Yeast, Contains Less than 2% of Butter* (Cream), Chicory Root Fiber, Salt, Calcium Propionate and Sorbic Acid (to Retain Freshness), Natural Flavor, Citric Acid, Enzymes, Guar Gum, Steviol Glycoside (Reb M), Dicalcium Phosphate, Vitamin D3, Tricalcium Phosphate, Dough Conditioner (Ascorbic Acid). * Trivial Source of Cholesterol.

Warnings

Contains milk, wheat. Allergy Advisory: Produced on the same bakery equipment as baked goods containing eggs, therefore, this product may inadvertently contain eggs to which some people may be allergic.

Manufacturer

Lewis Bakeries, Inc.
Evansville, IN 47710

UPC

00024126018862