P.F. Chang's Home Menu Chicken Dumplings
8.2 oz (232 g)
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Directions
Stove Top: Chef recommended. 1. Coat 10-inch nonstick skillet with 1 tablespoon vegetable oil. 2. Place dumplings in a single layer. Add 1/4 cup water. 3. Heat on medium for 8 minutes, covered. Remove lid and heat until water has evaporated, and dumplings are browned (2 to 7 minutes). Do not move dumplings during heating. Microwave Oven: Prepare in skillet for best results. 1. Place 4 dumplings and 1 cup water in a 1-quart microwave-safe bowl. 2. Cover and microwave on high 3 to 3-1/2 minutes. 3. Drain well. Handle carefully; bowl and water are very hot! Let stand 2 minutes. Signature Sauce Packet: Do not microwave. Place sauce packet in warm water to thaw. Heating instructions for food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating times as needed. Keep frozen.
Product Details
Dark meat chicken, shredded cabbage, sliced scallions with a signature sauce packet. No artificial flavors. Per 3 Dumplings Plus 2 Tsp Sauce: 130 calories; 0 g sat. fat (0% DV); 480 mg sodium (21% DV); 2 g added sugars (4% DV). Approx. 8 dumplings*. No preservatives. No artificial colors. Stay in. Eat like you didn't. At P.F. Chang's, our food is made from scratch, every day, in every location - and when you can't make it to the restaurant, nothing comes closer to the flavors you love than our P.F. Chang's Home Menu. * Count is approximate, product filled by weight. Inspected for wholesomeness by U.S. Department of Agriculture. www.pfchangshomemenu.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-298-4720. Questions or comments, visit us at www.pfchangshomemenu.com or call 1-800-298-4720.Nutrition Facts
Per serving
Serving Size: 3 dumplings
Servings per Container: about 2.5
| Calories | 130 kcal |
| Total Fat | 2.5 grm (3.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 480 mg (21.00% RDA) |
| Potassium | 140 mg (2.00% RDA) |
| Total Carbohydrate | 20 grm (7.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 8 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 1.3 mg (8.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 2 grm (4.00% RDA) |
| Egg | 1.00 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 88 grm |
| Total Sugars | 3 grm |
| Sesame | 1 |
| Corn | 1.00 |
| Molluscan Shellfish | 1 |
Per container
Serving Size: 1 container
| Calories | 350 kcal |
| Total Fat | 6 grm (8.00% RDA) |
| Saturated Fat | 1 grm (5.00% RDA) |
| Cholesterol | 60 mg (20.00% RDA) |
| Sodium | 1270 mg (55.00% RDA) |
| Potassium | 390 mg (8.00% RDA) |
| Total Carbohydrate | 52 grm (19.00% RDA) |
| Dietary Fiber | 4 grm (14.00% RDA) |
| Protein | 21 grm |
| Calcium | 40 mg (4.00% RDA) |
| Iron | 3.5 mg (20.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 6 grm (12.00% RDA) |
| Egg | 1.00 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 8 grm |
| Sesame | 1 |
| Corn | 1.00 |
| Molluscan Shellfish | 1 |
Ingredients
Dumpling: Filling (Dark Meat Chicken, Cabbage, Water, Scallions, Oyster Sauce [Water, Sugar, Salt, Oyster Extractives {Oyster, Water, Salt}, Corn Starch], Less than 2% of: Sugar, Ginger Puree, Sesame Seed Oil, White Wine, Soy Sauce [Fermented Soybeans, Wheat, Salt], Salt, Chili Oil [Canola Oil, Chili Extracts], Natural Flavor), Wrapper (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt). Sauce: Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Chili Garlic Paste (Red Chili Peppers, Distilled Vinegar, Garlic, Salt), Distilled Vinegar, Sesame Oil, Corn Starch, Spice.Warnings
Contains: sesame, soy, wheat.Manufacturer
Conagra Brands, Inc.
Chicago, IL 60654
UPC
00031000670290