Wright Smoked Red Pepper Pitmaster Sausage

12 oz (340 g)


 

Directions

Heating Instruction: Stove Top: Saute 8-10 minutes over medium heat with cup of water. Drain, brown 2 minutes. Grill: Grill links over med-low heat covered for 8-10 minutes, or until hot. Turn frequently for even browning. Air fryer: Add 4 links to the air fryer. Set the air fryer to 370 degrees F and cook for 7-8 minutes. Turn the links halfway through for even browning. Heating equipment varies, times are approximate. Recipe suggestion: Create a bold taco experience with smoky red pepper pitmaster sausage, warm corn tortillas, and a creamy chipotle slaw made with cabbage, lime, and smoked paprika. Garnish with fresh cilantro and serve with lime wedges for a vibrant finish. Keep refrigerated. . After opening package, serve within 3 days or freeze up to 4 months.

 

Product Details

12 g protein per serving. 1922. Fully cooked. Real wood smoked. Quality is our tradition. Wright Brand was founded in 1922 in Vernon, Texas, by Fay Eggleston and Roy Wright. Our 100-year heritage of no shortcuts has made us known for uncompromising flavor. We only use real wood smoke, and we're proud to say it. Enjoy our premium blended smoked sausage, drawing from heritage and incorporating the smoky, spicy flavors that are synonymous with BBQ pitmasters. The use of red pepper adds a fiery kick, while the natural wood smoking process imparts a deep, smoky flavor that is unmistakably delicious. U.S. inspected and passed by Department of Agriculture.

Nutrition Facts

Serving Size: 1 Link
Servings per Container: 4
Calories 250 kcal
Total Fat 22 grm (28.00% RDA)
Saturated Fat 8 grm (40.00% RDA)
Polyunsaturated Fat 2 grm
Monounsaturated Fat 10 grm
Cholesterol 55 mg (18.00% RDA)
Sodium 630 mg (27.00% RDA)
Total Carbohydrate 2 grm (1.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 12 grm (24.00% RDA)
Calcium 30 mg (2.00% RDA)
Iron 0.9 mg (6.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
MetricServingSize 84 grm
Vit. D 0 mcg (0.00% RDA)
Total Sugars 0 grm
Potas. 330 mg (6.00% RDA)

Ingredients

Meat (Pork, Beef), Water, Contains 2% or Less of: Dehydrated Garlic, Paprika, Red Pepper, Salt, Sodium Erythorbate, Sodium Nitrite, Spices, Sugar.

Manufacturer

Tyson Refrigerated Processed Meats, Inc.
Springdale, AR 72762 United States

UPC

00079621005671