Pur Pain Organic Sourdough Ciabatta
8.5 oz (240 g)
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Directions
Baking Instructions: Remove packaging. Bake for 8 minutes in a pre-heated oven of 390 degrees F. Best served warm but let cool before consuming. Packaged in a protective atmosphere. Store cool and dry. Best Before: See packaging.
Product Details
Organic sourdough ciabatta. USDA Organic. Certified Organic by Tuv Nord Integra. We do not use ingredients that are genetically engineered. Enjoy the taste of sourdough. Take & bake. 390 degrees F. 8 min. Product of Belgium.Nutrition Facts
Serving Size: -0.5 ciabatta
Servings per Container: 4
| Calories | 150 kcal |
| Total Fat | 1 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | -5 mg (0.00% RDA) |
| Sodium | 260 mg (11.00% RDA) |
| Total Carbohydrate | 30 grm (11.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 5 grm |
| Calcium | 10 mg (1.00% RDA) |
| Iron | 0.8 mg (4.00% RDA) |
| Organic | |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 2 |
| Egg | 2 |
| Tree Nut | 2 |
| Soy | 2 |
| Wheat | 1 |
| MetricServingSize | 60 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 1 grm |
| Sesame | 2 |
| Potas. | 80 mg (2.00% RDA) |
Ingredients
Wheat Flour*, Water, Wheat Sourdough* (8%) (Water, Wheat Flour*), Rice Semolina*, Iodated Salt (Salt, Potassium Iodate), Wheat Malt*, Baker’s Yeast, Ascorbic Acid. (* from Organic Farming).Warnings
Contains: wheat. May Contain: tree nuts, egg, soy, milk, sesame.Manufacturer
Bio Bakkerij De Trog BV
Rozendaalstraat 65 West-Vlaanderen Ieper 8900 Belgium
UPC
00094776242832