Pur Pain Organic Cheese and Herbs Focaccia
11.3 oz (320 g)
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Directions
Baking Instructions: Remove packaging, bake for 5 minutes in a pre-heated oven of 390 degrees F. Best serve warm but let cool before consuming. Packaged in a protective atmosphere. Store cool and dry. Best Before: See packaging.
Product Details
Flour. Water. Salt. Passion. Time. USDA Organic. Certified Organic by TUV Nord Integra. We do not use ingredients that are genetically engineered. Enjoy pure taste. Take & bake. 390 degrees F. 5 min. Product of Belgium.Nutrition Facts
Serving Size: 0.167 focaccia
Servings per Container: 6
| Calories | 150 kcal |
| Total Fat | 4 grm (5.00% RDA) |
| Saturated Fat | 1 grm (5.00% RDA) |
| Cholesterol | 5 mg (2.00% RDA) |
| Sodium | 470 mg (20.00% RDA) |
| Total Carbohydrate | 24 grm (9.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 5 grm |
| Calcium | 60 mg (5.00% RDA) |
| Iron | 0.5 mg (3.00% RDA) |
| Organic | |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Egg | 2 |
| Tree Nut | 2 |
| Soy | 2 |
| Wheat | 1 |
| Gluten | 1 |
| MetricServingSize | 53 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 1 grm |
| Sesame | 2 |
| Potas. | 60 mg (1.00% RDA) |
Ingredients
Wheat Flour* (53%), Water (32%), Cheese* (6.5%) (Milk*, Salt, Microbial Rennet, Lactic Acid Culture), Olive Oil*, Iodated Salt (2%) (Salt, Potassium Iodate), Wheat Syrup*, Rapeseed Oil*, Herbs* (0.7%) (Garlic Powder*, Oregano*), Baker’s Yeast, Wheat Malt*, Barley Malt Flour*, Wheat Gluten*, Ascorbic Acid. (* Origin from Organic Farming).Warnings
Contains: wheat, milk. May contain: tree nuts, egg, sesame, soy.Manufacturer
Bio Bakkerij De Trog BV
Rozendaalstraat 65 West-Vlaanderen Ieper 8900 Belgium
UPC
00094776242894