Glutenfreeda Gluten Free Burrito Shredded Beef
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Directions
Keep frozen. Heating instructions: Microwave oven: discard the packaging and wrap the frozen burrito in a paper towel; microwave for 1 to 1-1/2 minutes; turn burrito over and microwave for 1 to 1-1/2 minutes more. Microwaves vary, adjust timing to your preference. Oven: remove outer wrap and wrap burrito in foil. Cook at 350 for 45 minutes or until filling is hot.
Description
Glutenfreeda Gluten-Free Shredded Beef Burrito. Hand rolled. Heat & serve. All natural ingredients. U.S. inspected and passed by department of agriculture. Est. 38541.Other Description
All our products are manufactured in a dedicated gluten-free facility. www.glutenfreedafoods.com.Nutrition Facts
Serving Size: 113.0 g
Servings per Container: 1
| Energy | 180 |
| Total Fat | 4 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 340 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 4 g |
| Sugars | 0 g |
| Protein | 12 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 2 |
Ingredients
Gluten-Free Flour Tortilla (White Corn Masa Flour, Lime, Water, Pregelatinized Rice Flour, Potato Flour, High Oleic Safflower Oil, Corn Starch, Xanthan Gum, Cultured Dextrose), Shredded Beef (Beef, Salt), Refried Beans (Beans, Water, Canola Oil, Salt), Rice, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Salsa (Tomatoes, Onions, Green Peppers, Red Peppers, Cilantro, Tomato Sauce, Cumin, Jalapeno Powder, Pepper, Vinegar, Sugar, Salt) Chili Powder, Cumin, Oregano, Garlic Salt (Salt, Garlic, Calcium Silicate, Garlic Oil).UPC
00858246001448