Idahoan Ultimate Garlic Butter Mashed Potatoes

4 oz (113.4 g)


 

Directions

1. Add 2 cups of boiling water to a heat-resistant serving bowl. 2. Immediately add entire pouch of potatoes. Mix thoroughly using a fork to moisten all potatoes. 3. Let stand for 1 minute. Stir well and enjoy. Caution: bowl and water will be very hot!

 

Product Details

Blended with real garlic, creamy butter, basil, & parmesan. With real butter & garlic. Ready in minutes. Just add water. New! Restaurant-quality mashed potatoes. No artificial flavors. No artificial dyes. Serves 4. Chef-inspired recipe. Satisfaction guaranteed. Idahoan.com. SmartLabel: Scan for more food information or call 1-800-746-7999. Get tasty recipes at Idahoan.com or on social @IdahoanFoods. Questions or comments? Call 800.746.7999. Grown in Idaho. Made in the U.S.A.

Nutrition Facts

Serving Size: 0.25 cup dry
Servings per Container: 4
Calories 110 kcal
Total Fat 2 grm (3.00% RDA)
Saturated Fat 1 grm (5.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 560 mg (24.00% RDA)
Potassium 330 mg (8.00% RDA)
Total Carbohydrate 20 grm (7.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 2 grm
Calcium 30 mg (2.00% RDA)
Iron 0.4 mg (2.00% RDA)
Kosher
Vitamin D 0.1 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
Soy 1
Gluten 0
MetricServingSize 28 grm
Total Sugars 2 grm
Sulfites 1

Ingredients

Idaho Potatoes, Maltodextrin, Salt, Vegetable Oil (Coconut, Sunflower, Soybean), Whey, Dried Garlic, Dried Corn Syrup, Cream, Sugar, Nonfat Dry Milk, Basil, Butter (Cream, Salt), Buttermilk, Hydrolyzed Soy Protein, Natural Flavors, Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Spices, Xanthan Gum, Yeast Extract, Mono and Diglycerides, Calcium Stearoyl Lactylate, Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, Mixed Tocopherols.

Warnings

Contains: milk, soy.

Manufacturer

Idahoan Foods, LLC
Idaho Falls, ID 83402 United States

UPC

00029700041472