Chicken Helper Crispy Ranch Chicken


 

Directions

For potatoes you will need: 1 1/2 cups water. 1/2 cup milk. 2 tbsp butter. For chicken you will need: 1 lb uncooked boneless skinless chicken breasts. 1 tbsp milk. 2 tbsp butter. 2 tbsp vegetable oil. Success tips: start with completely thawed chicken. Cut chicken before preparing the potatoes. Adjust heat setting, cook times and amount of oil as needed. Potatoes: 1. Heat. Heat water and butter to a rapid boil in 2-quart saucepan. Remove from heat. Stir in 1/2 cup milk and Potatoes until well blended. Let stand 1 minute or until liquid is absorbed; whip vigorously with fork. Cover; set aside. Chicken: 2. Cut. Cut each chicken breast into 3 to 5 slices, holding knife at an angle. (Slices should be about 1/2 inch thick.) 3. Coat. Place chicken in medium bowl. Add 1 tbsp milk to moisten. Add seasoned crumbs to coat chicken. 4. Brown. Heat butter and oil in 10-inch nonstick skillet over medium heat until butter is melted. Carefully add chicken to hot butter and oil; cook 4 to 6 minutes or until golden brown. Reduce heat to medium-low. Turn chicken; cook 4 to 6 minutes longer or until golden brown and centers are no longer pink (165 degrees F). Serve with potatoes. Refrigerate leftovers. Add your own twist. Stir 1/4 cup sour cream or 2 tablespoons bacon bits into the finished potatoes. For a fresh twist, top with a tablespoon of sliced green onions!

 

Description

Chicken Helper® Crispy Ranch Chicken. Butter flavored mashed potatoes & seasoned crumb coating. Add chicken.

Other Description

Visit HamburgerHelper.com for more fresh ideas! The Red Spoon promise. The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. Betty Crocker. Exchanges: 1 1/2 starch, 3 lean meat, 2 fat. Carbohydrate choices: 1 1/2. 100% Recycled Paperboard™. 1-800-828-3291 Mon.-Fri. 7:30 A.M.-5:30 P.M. CT. General Mills, Box 200, Minneapolis, MN 55440. www.bettycrocker.com. ©2013 General Mills.

Nutrition Facts

Serving Size: 31.0 g

Servings per Container: 5

Title As pkgd
Energy 110
Total Fat 0.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 530 mg
Carbohydrates 23 g
Dietary Fiber 2 g
Sugars 1 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Potatoes *, Wheat Flour Bleached, Corn Starch, Salt, Maltodextrin, Monosodium Glutamate, Dextrose, Guar Gum, Polydextrose, Potassium Chloride, Sugar, Buttermilk, Roasted Garlic*, Partially Hydrogenated Soybean and/or Cottonseed Oil, Butter (Cream, Salt), Yeast, Spices, Natural and Artificial Flavor, Corn Syrup*, Mono and Diglycerides, Lactic Acid, Cheddar Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Calcium Lactate, Citric Acid, Hydrolyzed Corn Protein, Parsley*, Silicon Dioxide (Anticaking Agent), Onion*, Nonfat Milk, Yeast Extract, Artificial Color, Sodium Phosphate. Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid. *Dried.

Warnings

Contains wheat, milk; may contain egg and soy ingredients.

Distributor

General Mills Sales, Inc
Minneapolis, MN 55440 USA
1-800-828-3291
www.bettycrocker.com

UPC

00016000437074