Weber Peppercraft Rub
6.3 oz (178 g)
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Directions
Pat meat dry. Use 2 tbsp per pound of protein and rub into surface for even coverage.
Product Details
Gluten free. Since 1952. Ready for ritual. Crushed black pepper, mustard and rich garlic build the crunchy crust and seared flavor that low-and-slow grillers live for. www.weberseasonings.com. Scan for recipes. Let's get social. @weberseasonings. Spice Advice: 1-800-247-5251.Nutrition Facts
Serving Size: 0.25 tsp
Servings per Container: 178
| Calories | 0 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Sodium | 150 mg (7.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Protein | 0 grm |
| Gluten Free | |
| Gluten | 0 |
| MetricServingSize | 1 grm |
| Mustard | 1 |
Ingredients
Salt, Black Pepper, Dried Garlic, Dried Onion, Dried Beef Stock, Mustard, Natural Flavor, Silicon Dioxide (to Prevent Caking).Warnings
Cross Contamination Warning: After handling raw meat, always wash hands before using the product.Manufacturer
B&G Foods, Inc.
Parsippany, NJ 07054 United States
UPC
00047600012675