La Moderna Vermicelli
7 oz (198 g)
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Directions
Cooking Directions: Servings: 2; Pasta: 1/2 pkg (3.5 oz); Water: 1-1.5 quarts/1 litro. Servings: 4; Pasta: full pkg (7 oz); Water: 2-3 quarts/2 litros. Time-Fineness: Al Dente: 3 min. Firm: 4 min. Tender: 5 min. (1) Bring water to a boil and salt to taste. (2) Add pasta to boiling water and stir occasionally during the cooking. (3) Drain well and server as desired. For soup, the pasta can be fried before adding it to the water.
Product Details
Macaroni product. Mexico's no 1 pasta. www.lamoderna.com.mx. www.lamodernausa.com. Facebook. LaModernaUSA. Visit us at www.lamoderna.com.mx; www.lamodernausa.com. Call us 1-888-944-9411. Product of Mexico.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: About 3.5
| Calories | 210.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 150.00 mg (4.00% RDA) |
| Total Carbohydrate | 42.00 grm (15.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 18.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Wheat | 1.00 |
| MetricServingSize | 55.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Semolina and Durum Flour.Warnings
Contains wheat ingredient.Manufacturer
Interamerican Foods Corporation
1929 Sparks Dr Cleburne, Texas 76033
UPC
00029243000011