Duncan Hines Signature Cake Mix Fudge Marble

You will need: 3 large eggs. 1 1/4 cups water. 1/3 cup vegetable oil. Baking instructions: 1. Prep 350 degrees F. Preheat oven to 350 degrees F for metal and glass pans, 325 degrees F for dark or coated pans*. Grease sides and bottom of each pan with shortening or oil spray. Flour lightly. (Use baking cups for cupcakes.) 2. Mix. Blend cake mix, water, oil and eggs in a large bowl at low speed until moistened (about 30 seconds). Beat at medium speed for 2 minutes. Measure 1 cup batter into small mixing bowl. Pour remaining batter into pans. Blend cocoa from small mix packet with the cup of batter in small bowl. Spoon onto batter in pans. Swirl with knife and bake immediately. 3. Bake. Bake following chart below. *Add 3-5 minutes to bake time for dark or coated pans. Cake is done when toothpick inserted in center comes out clean. Cool in pan on wire rack for 15 minutes. Cool completely before frosting. Pan size - 2 8-inch - 2 9-inch - 13 x 9-inch - Bundt®** - 24 cupcakes. Bake time - 33-36 min. - 28-31 min. - 32-35 min. - 38-43 min. - 18-21 min. Lower fat recipe: prepare and bake following the directions above except using 1 cup water, 1/3 cup unsweetened applesauce and 3 eggs. Reduced baking time 1-2 minutes. High altitude: (over 3,500 ft) heat oven to 350 degrees F. Stir 1/3 cup flour into mix. Mix as directed above bake at 350 degrees F: two 9-inch pans 28-33 min; 13x9 inch pan 30-35 min; Bundt pan 36-46 minutes; 30 cupcakes 14-19 min.

Description

Duncan Hines® Fudge Marble Signature Cake Mix. Deliciously moist cake mix.

Other Description

The Duncan Hines promise: The best cakes begin with the best batter. Duncan Hines promises a smooth, velvety batter for a perfect cake every time. **Bundt is a registered trademark of Northland Aluminum Products, Inc., Minneapolis, Minnesota. Pictured: fudge marble pound cake. Wilton®, as recommended in Wilton method classes. For questions or comments please call toll free 1-800-362-9834. For creative recipe ideas and baking tips, go to: duncanhines.com or scan the QR code below with your mobile device.

Nutrition Facts

Serving Size: 43.0 g

Servings per Container: 12

Title	Mix*
Energy	170
Total Fat	3.5 g
Saturated Fat	1 g
Polyunsaturated Fat	0.5 g
Monounsaturated Fat	1 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	260 mg
Carbohydrates	34 g
Dietary Fiber	0 g
Sugars	20 g
Protein	2 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	8
Daily Percent Of Iron	15

Ingredients

Mix: Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil Shortening (Partially Hydrogenated Soybean Oil, Propylene Glycol, Mono- and Diesters of Fats, Mono- and Diglycerides). Contains 2% or less of: Wheat Starch, Leavening (Sodium Bicarbonate, Dicalcium Phosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Dextrose, Polyglycerol Esters of Fatty Acids, Cellulose Gum, Artificial Flavors, Xanthan Gum, Colored with (Yellow 5 Lake, Red 40 Lake). Fudge Marble Packet: Sugar, Cocoa Powder processed with Alkali, Bleached Wheat Flour, Leavening (Sodium Bicarbonate, Monocalcium Phosphate).

Warnings

Contains: wheat.
Manufactured on equipment that also processes tree nuts.

Distributor

Pinnacle Foods Group LLC
Cherry Hill, NJ 08003-3620 USA
1-800-362-9834
duncanhines.com

UPC

00644209410705