Goya Whole Kernel Corn

32 oz (2 lb) 907 g


 

Directions

Stove Top Cooking Instructions: For each 1 cup frozen vegetables, heat 1/2 cup water to boiling. Place frozen vegetables in boiling water and add 1/4 teaspoon salt. Bring to a second boil. Reduce heat, cover and cook gently 2 to 4 minutes. Do not overcook. Drain. season to taste. Microwave Instructions: Place vegetables in microwave casserole. Add 2 tablespoons water and cover. Microwave on high power for 2 to 4 minutes. Stir after first half of cooking period. Season to taste. Stir, cover and allow to stand a few minutes before serving. Microwave ovens may vary. Heating time may require adjustment. Cook thoroughly to a temperature of 165 degrees F or 74 degrees C. Keep frozen. Keep frozen until ready to use.

 

Product Details

A sodium free food. gluten free. www.goya.com. Dairy; fruits; grains; vegetables; protein. Choosemyplate.gov. Product of USA.

Nutrition Facts

Serving Size: 0.5 Cup
Servings per Container: About 11
Calories 70 kcal
Total Fat 0.5 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 0 mg (0.00% RDA)
Potassium 198 mg (4.00% RDA)
Total Carbohydrate 16 grm (6.00% RDA)
Dietary Fiber 2 grm (7.00% RDA)
Protein 2 grm
Vitamin A 17 mcg (2.00% RDA)
Vitamin C 3 mg (4.00% RDA)
Calcium 3 mg (0.00% RDA)
Iron 0 mg (0.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Gluten 0
MetricServingSize 85 grm
Total Sugars 3 grm

Ingredients

Corn.

Manufacturer

Goya Foods, Inc.
Jersey City, NJ 07307 United States

UPC

00041331091695