Hormel Chili Angus Beef Chili with Beans
14 oz (397 g)
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Directions
Stove Top: Empty chili into saucepan. Stir occasionally while heating over medium heat, about 5 minutes or until hot. Microwave: Empty chili into microwaveable bowl; cover loosely. Heat for 2 to 3 minutes or until hot, stirring once. Careful. Let chili stand in microwave 1 minute and stir before serving. All microwaves and stoves vary. Times given are approximate. Spoon warm Hormel Chili over tortilla chips. Top with your favorite shredded cheese and salsa.
Product Details
15 g protein per serving. Fine Chili Since 1935. No preservatives added. U.S. inspected and passed by Department of Agriculture. www.hormel.com. how2recycle.info. Visit www.hormel.com; 1-800-523-4635.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: about 2
| Calories | 310 kcal |
| Total Fat | 16 grm (25.00% RDA) |
| Saturated Fat | 7 grm (35.00% RDA) |
| Cholesterol | 40 mg (13.00% RDA) |
| Sodium | 990 mg (41.00% RDA) |
| Total Carbohydrate | 27 grm (9.00% RDA) |
| Dietary Fiber | 4 grm (16.00% RDA) |
| Protein | 15 grm (25.00% RDA) |
| Vitamin A | (10.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (10.00% RDA) |
| Trans Fat | 1 grm |
| MetricServingSize | 247 grm |
| Total Sugars | 4 grm |
| Calories From Fat | 140 kcal |
Ingredients
Water, Beef, Beans, Tomatoes (Water, Tomato Paste), Tomatoes in Tomato Juice (Contains Calcium Chloride, Citric Acid), Contains 2% or Less of Modified Cornstarch, Green Chile Puree (Contains Citric Acid), Green Bell Peppers, Red Bell Peppers, Chili Sauce (Chili Pepper, Vinegar, Garlic, Sugar, Salt, Water, Natural Flavors, Xanthan Gum), Corn Flour, Chili Powder (Chili Peppers, Flavoring), Flavoring, Yeast Extract, Salt, Chili Seasoning (Spices, Sugar, Salt, Flavoring, Paprika), Sugar, Spices, Chili Flavor (Oleoresin of Paprika, Natural Flavorings).Manufacturer
Hormel Foods Sales, LLC
1 Hormel Place Austin, MN 55912
UPC
00037600817448