The Holy Donut Gluten Free Maine Potato Maple Glazed Donuts
5.25 oz (149 g)
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Directions
Thawing Instructions: Room Temperature: Once thawed, enjoy within 2 days for peak flavor; Refrigerated: If stored in a refrigerator, our donuts stay fresh and delicious for up to 5 days. Frozen: Keep frozen for up to 6 months from manufacturing date to savor later-just thaw and enjoy!
Product Details
Gluten free. Maine potato donuts.Nutrition Facts
Serving Size: 1 donut
Servings per Container: 1
| Calories | 480 kcal |
| Total Fat | 14 grm (18.00% RDA) |
| Saturated Fat | 3 grm (15.00% RDA) |
| Cholesterol | 35 mg (12.00% RDA) |
| Sodium | 270 mg (12.00% RDA) |
| Potassium | 110 mg (2.00% RDA) |
| Total Carbohydrate | 84 grm (31.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 3 grm (7.00% RDA) |
| Calcium | 70 mg (6.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Vitamin D | 0.1 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 58 grm (116.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 2 |
| Gluten | 0 |
| MetricServingSize | 149 grm |
| Total Sugars | 60 grm |
Ingredients
Confectioner's Sugar, Gluten Free Flour (White Rice Flour, Potato Starch, Tapioca Starch, Whole Sorghum Flour, Brown Rice Flour, Whole Quinoa Flour, Xanthan Gum), Granulated Sugar, Sweet Potato, Buttermilk, Canola Oil, Potatoes, Water, Eggs, Salted Butter, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Maple Extract, Natural Caramel Color, Baking Powder (Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Sodium Bicarbonate, Salt, Spices.Warnings
Contains: milk, eggs. May contain traces of: soy.Manufacturer
The Holy Donut Inc.
1181 Portland Rd. Arundel, ME
UPC
00860003733769