Brooklyn Piggies Smoked Extra Large Sausage
12 pieces [14.1 oz (400 g)]
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Directions
Cook thoroughly. Baking Instructions: Preheat oven to 425 degrees F. Remove pigs in a blanket from tray and place seam side down and 1 apart on a baking sheet coated with no-stick cooking spray*. Bake 15 to 20 minutes** or until golden brown. Check that pigs in a blanket are baked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. * Pigs in a blanket can be thawed in advance of baking to reduce baking time. Thaw in refrigerator up to 4 hours in advance of baking. ** Cooking time may vary slightly depending on oven. Keep frozen.
Product Details
Blended with rich, creamy Swiss cheese, seasoned with pepper, garlic and onion. Pigs in a blanket. Uncured* beef and pork smoked sausage with swiss cheese. Wrapped in puff pastry. 12 pieces. In 2012, two friends, united by their love for food, set out to make pigs in a blanket better... way better. They started selling their Piggies as outdoor food vendors and quickly drew crowds. They turned a simple snack into a sensation, proving that even the humblest of foods could reach extraordinary heights Brooklyn Piggies is ready to be enjoyed alongside all of life's festive moments. Our Piggies are parallel to none! Hand crafted utilizing traditional European techniques. Wrapped by hand in our light and flaky puff pastry. Stuffed in a casing to ensure a satisfying snap. Hardwood smoked sausage. We put the perfect pig in a blanket! Extra large piggies. * No nitrates or nitrites added except for those naturally occurring in salt. U.S. inspected and passed by Department of Agriculture. www.brooklynpiggies.com. Visit us at www.brooklynpiggies.com. Try our other delicious flavors: Original; Spicy; Chicken. Product of the USA.Nutrition Facts
Serving Size: 3 pieces
Servings per Container: 4
| Calories | 370 kcal |
| Total Fat | 29 grm (37.00% RDA) |
| Saturated Fat | 13 grm (65.00% RDA) |
| Cholesterol | 50 mg (17.00% RDA) |
| Sodium | 680 mg (30.00% RDA) |
| Potassium | 1 mg (0.00% RDA) |
| Total Carbohydrate | 12 grm (4.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 14 grm |
| Calcium | 120 mg (10.00% RDA) |
| Iron | 2 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Wheat | 1 |
| MetricServingSize | 100 grm |
| Total Sugars | 0 grm |
Ingredients
Uncured Smoked Sausage with Swiss Cheese - No Nitrates or Nitrites Added Except for Those Naturally Occurring in Salt (Pork, Swiss Cheese [Culured Pasteurized Milk, Salt, Enzymes], Beef, Water, Salt, Onion, Spices, Garlic, Yeast Extract, Dextrose, Natural Flavors, Dried Vinegar, Stuffed in Natural Lamb Casing), Puff Pastry (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Margarine [Palm Oil, Fractionated Palm Oil, Water, Salt, Emulsifier Blend (Distilled Monoglycerides, Sunflower Lecithin}, Butter Flavor, Tocopheryl Acetate, Citric Acid, Beta-Carotene {Color}, Vitamin a], Salt, Baking Powder [Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate], Xanthan Gum), Water.Warnings
Contains: milk, wheat.Manufacturer
Brooklyn Piggies, LLC
Brooklyn, NY 11206
UPC
00851936005245