Chef's Counter Boneless Burgundy Black Peppercorn Beef Tri-Tip Roast
1 package
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Gas Grill: 1. Pre-heat grill on medium-high heat. 2. Remove tri-tip from package and place directly on grill. 3. Cook 6-10 minutes on each side, turning at least twice during cooking. Cook to an internal temperature of 145 degrees F, measured with a food thermometer in the thickest portion of the tri-tip. 4. Allow tri-tip to rest 3 minutes before serving. Oven: 1. Pre-heat oven to 375 degrees F. 2. Remove tri-tip from packaging and place in a shallow pan. 3. Roast for 20 minutes on one side. 4. Reduce oven temperature to 325 degrees F. 5. Turn over tri-tip and continue cooking. Cook to an internal temperature of 145 degrees F, measured with a food thermometer in the thickest portion, approximately 20 minutes per pound. 6. Let rest for 3 minutes before serving. Cook thoroughly. For food safety, cook thoroughly to an internal temperature of 145 degrees F as measured by a food thermometer.
Product Details
Contains up to 12% of a solution of water, burgundy black pepper seasoning*, salt, fruit and spice extracts. Chef's Counter: Savor chef-inspired tastes at your table. U.S. inspected and passed by Department of Agriculture. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Scan for recipe and more inspiration.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: Varied
| Calories | 180 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 3 grm (15.00% RDA) |
| Cholesterol | 65 mg (22.00% RDA) |
| Sodium | 570 mg (25.00% RDA) |
| Potassium | 336 mg (8.00% RDA) |
| Total Carbohydrate | 3 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 21 grm |
| Calcium | 30 mg (2.00% RDA) |
| Iron | 2 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| MetricServingSize | 113 grm |
| Total Sugars | 1 grm |
| Mustard | 1 |
Ingredients
Beef, Water, *Burgundy Black Peppercorn Seasoning (Hydrolized Corn Protein, Dextrose, Spices [Including Black Pepper], Salt, Maltodextrin, Burgundy Wine Solids, Sodium Phosphates, Dehydrated Onion, Yeast Extract, Mustard Seed, Dehydrated Garlic, Natural Flavors, Citric Acid, Onion Powder), Salt, Fruit and Spice Extracts.Manufacturer
Better Living Brands LLC
P.O. Box 99 Pleasanton, CA 94566-0009
UPC
00208845000005