Iberia Chickpeas

16 oz (1 lb) 454 g


 

Directions

How to Prepare: Sort and rinse the beans. Place them in a large pot. Add 3 cups of water for each cup (1/2 lb) of beans. Soak for 3 to 8 hours, as desired. Rinse and drain before cooking. Add 3 to 4 cups of water for each cup (1/2 lb) of already soaked beans. Season to taste, heat to boiling, reduce the heat, cover and simmer for 40 minutes or until desired tenderness. Suggestion: Beans are a natural agricultural product. Despite the use of modern processing equipment, it is not always possible to remove all foreign material before cooking, sort beans to remove small stones or soil rinse under running water.

 

Product Details

Excellence source of fiber & protein. Farm fresh quality. www.Iberiafood.com. Questions or comments: call: 1-877-iberia-1 or visit us at www.Iberiafood.com.

Nutrition Facts

Serving Size: 0.25 cup (dry)
Servings per Container: about 10
Calories 170 kcal
Total Fat 2.5 grm (3.00% RDA)
Saturated Fat 0.27 grm (1.00% RDA)
Polyunsaturated Fat 1.22 grm
Monounsaturated Fat 0.62 grm
Cholesterol 0 mg (0.00% RDA)
Sodium 10 mg (0.00% RDA)
Potassium 323 mg (6.00% RDA)
Total Carbohydrate 28 grm (10.00% RDA)
Dietary Fiber 6 grm (21.00% RDA)
Sugar Alcohol 0 grm
Protein 9 grm (18.00% RDA)
Calcium 26 mg (2.00% RDA)
Iron 1.94 mg (10.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
MetricServingSize 45 grm
Total Sugars 5 grm

Ingredients

Chickpeas.

Manufacturer

Iberia Foods Corp.
Brooklyn, NY 11207

UPC

00075669105410