Iberia Pink Beans

16 oz (1 lb) 454 g


 

Directions

How to Prepare: Sort and Rinse Beans: Place in large pot. Add 3 cups water for each 1 cup (1/2 lb) of beans. Soak for 3 to 8 hours, as desired. Rinse and drain before cooking. Add 3 to 4 cups of water for each cup (1/2 lb) of already soaked beans. Season to taste, heat to boiling, reduce the heat, cover and simmer for 40 minutes or until desired tenderness. Suggestion: Beans are a natural agricultural product. Despite the use of modern processing equipment, it is not always possible to remove all foreign material. Before cooking, sort beans to remove small stones or soil. Rinse under running water.

 

Product Details

Excellent source of fiber & protein. Farm fresh quality. Number one grade. www.iberiafood.com. Questions or Comments: Call 1-877-Iberia1 or visit us at www.iberiafood.com.

Nutrition Facts

Serving Size: 0.25 cup dry
Servings per Container: about 12
Calories 70 kcal
Total Fat 0 grm (0.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 15 mg (1.00% RDA)
Total Carbohydrate 23 grm (8.00% RDA)
Dietary Fiber 15 grm (60.00% RDA)
Protein 8 grm
Vitamin A (0.00% RDA)
Vitamin C (0.00% RDA)
Calcium (6.00% RDA)
Iron (15.00% RDA)
Kosher
Trans Fat 0 grm (0.00% RDA)
MetricServingSize 38 grm
Total Sugars 2 grm
Calories From Fat 0 kcal

Ingredients

Pink Beans.

Manufacturer

Iberia Foods Corp.
Brooklyn, NY 11207

UPC

00075669105113