Aunt Millie's Live Carb Smart Fork Split Cinnamon English Muffins
6 muffins [10.5 oz (298 g)]
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Directions
How to prepare: 1. Muffins are partially sliced. Gently pull apart. 2. Toast or broil until golden brown. 3. Serve hot with your favorite toppings.
Product Details
12 g net carbs per muffin. Contains bioengineered food ingredients. Family owned bakery. Since 1901. We Bake Memories: The Smart way to Watch Carbs *. Now you can Live Carb* Smart with Aunt Millie's Live Carb * Smart English Muffins. * What are Net Carbs? Net Carb(s) = Total Carbohydrates = Dietary Fiber. 1 855 755-Bake (2253). (260) 424-8245.Nutrition Facts
Serving Size: 1 muffin
Servings per Container: 6
| Calories | 90 kcal |
| Total Fat | 1 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Polyunsaturated Fat | 0.5 grm |
| Monounsaturated Fat | 0 grm |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 190 mg (8.00% RDA) |
| Potassium | 45 mg (0.00% RDA) |
| Total Carbohydrate | 20 grm (7.00% RDA) |
| Dietary Fiber | 8 grm (29.00% RDA) |
| Soluble Fiber | 1 grm |
| Insoluble Fiber | 7 grm |
| Protein | 8 grm |
| Calcium | 85 mg (6.00% RDA) |
| Iron | 0.9 mg (6.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 2 grm (4.00% RDA) |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 50 grm |
| Total Sugars | 2 grm |
| Sesame | 2 |
| Oat | 1 |
Ingredients
Modified Wheat Starch, Wheat Protein Isolate, Inulin, Oat Fiber, Water, Cinnamon Flavor Bits (Sugar, Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Yellow Corn Flour, Cinnamon, Soybean Oil), Wheat Gluten, Yeast, Yellow Cornmeal, Sugar, Wheat Protein, Cultured Wheat Flour, Salt, Vinegar, Potassium Sorbate (Preservative), Fumaric Acid, Natamycin (Preservative), Ascorbic Acid.Warnings
Contains wheat ingredients. May contain sesame seeds.Manufacturer
Aunt Millie's Bakeries
Fort Wayne, IN
UPC
00071314049832