Stewart's Bakery Brioche Buns
8 oz
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Product Details
The all natural, local, classic brioche bun. Soft, silky smooth and just a touch sweet. Hand made in Vermont with only natural ingredients.Nutrition Facts
Serving Size: 1 bun
Servings per Container: 4
| Calories | 160 kcal |
| Total Fat | 4 grm (5.00% RDA) |
| Saturated Fat | 2 grm (10.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 330 mg (14.00% RDA) |
| Potassium | 50 mg (2.00% RDA) |
| Total Carbohydrate | 26 grm (9.00% RDA) |
| Dietary Fiber | -1 grm (3.00% RDA) |
| Protein | 4 grm |
| Calcium | 20 mg (2.00% RDA) |
| Iron | 0.4 mg (2.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 5 grm (10.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Tree Nut | 2 |
| Soy | 2 |
| Wheat | 1 |
| MetricServingSize | 57 grm |
| Total Sugars | 6 grm |
| Sesame | 2 |
Ingredients
Unbleached White Flour, Milk, Eggs, Sugar, Butter, Yeast and Salt.Warnings
Contains: milk, egg, wheat. Manufactured in a facility that also processes: milk, egg, wheat, soy, sesame, almond, cashew, walnut, pecan.Manufacturer
Stewart's Bakery
Williston, Vermont
UPC
00742288719662