Stewart's Bakery Artisan Sourdough Bread
28 oz
On This Page
Product Details
Sliced bread doesn't get much better than this. Simple all natural ingredients, including olive oil, give this a very soft crumb and subtle sourdough flavor. No preservatives. Ever. Hand made in Vermont.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 15
| Calories | 140 kcal |
| Total Fat | 2 grm (3.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 280 mg (12.00% RDA) |
| Potassium | 40 mg (0.00% RDA) |
| Total Carbohydrate | 25 grm (9.00% RDA) |
| Dietary Fiber | -1 grm (3.00% RDA) |
| Protein | 4 grm |
| Calcium | 10 mg (0.00% RDA) |
| Iron | 0.3 mg (2.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 2 |
| Egg | 2 |
| Tree Nut | 2 |
| Soy | 2 |
| Wheat | 1 |
| MetricServingSize | 53 grm |
| Total Sugars | 0 grm |
| Sesame | 2 |
Ingredients
All Natural Ingredients: Unbleached White Flour, Water, Olive Oil, Salt and Yeast.Warnings
Contains: wheat. Manufactured in a facility that also processes: milk, egg, wheat, soy, sesame, almond, cashew, walnut, pecan.Manufacturer
Stewart's Bakery
Williston, Vermont
UPC
00742288719648