Country Kitchen Whole Grain Bread White


 

Description

Country Kitchen® Whole Grain White Bread. No trans fat. All natural. No artificial preservatives. Whole grains 13 grams per slice. Fiber 2 grams per slice. Protein 5 grams per slice. No high fructose corn syrup.

Other Description

Country Kitchen® is a registered mark owned by A.B.C. Inc.

Nutrition Facts

Serving Size: 43.0 g

Servings per Container: 16

Energy 110
Total Fat 1.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 220 mg
Carbohydrates 19 g
Dietary Fiber 2 g
Sugars 2 g
Protein 5 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 6
Daily Percent Of Niacin 8
Daily Percent Of Riboflavin 10
Daily Percent Of Thiamin 10

Ingredients

100% Whole Wheat Flour, Unbleached Wheat Flour (Enriched with Barley Malt, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Cane Sugar, Yeast, Soybean and/or Canola Oil, Salt, Cultured Wheat Flour, Malt, Soy Fiber, Soy Lecithin, Honey, Vinegar.

Warnings

Contains wheat, soybeans. Produced in a facility that uses milk and egg products.

UPC

00073402115009