Tombstone French Fry Style Crust Loaded Bacon Cheddar Pizza
18.1 oz (1 lb 2.1 oz) 515 g
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Directions
Cook thoroughly. Cooking Directions: 1. Preheat oven to 425 degrees F. Remove pizza from overwrap and cardboard. 2. Place pizza directly on lower oven rack position (4 to 6 inches from bottom of oven). 3. Bake pizza for 20-22 minutes or until cheese is melted and edges are crispy and golden brown. Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Ovens may vary, adjust cooking time and oven temperature as needed. Tombstone pizza bakes up hot. Let pizza stand 5 minutes before enjoying. Keep frozen. Pull tab for fresh baked taste.
Product Details
Gooey cheodar cheese sauce. Mozzarella. Cheddar, bacon & pork belly blend on a potato crust pizza. Per 1/4 Pizza: 350 calories; 9 g sat fat (45% DV); 780 mg sodium (34% DV); 4 g total sugars. 11 g protein (22% DV); 200 mg calcium (15% DV), Gluten free. See nutrition information for total fat, sat fat and sodium content. Contains a bioengineered food ingredient. New! Full on flavor. Not ready to eat. Beer's favorite pizza. One hot slice! A fry lover's dream! Flavor enthusiasts since '62, we've created a pizza-fry'd masterpiece. Inspired by the love for crispy, golden french fries, our crust delivers a unique & satisfying crunch with every bite! Crunchy outside soft inside crust. 1/4 pizza = 1 portion. What do you want on your Tombstone? Born in a bar in Medford, WI in 1962, Tombstone pizza stays true to its heritage. Our pizza is loaded with zesty sauce & real cheese to deliver full on flavor in every bite. Nestle: Good food, Good life. U.S. inspected and passed by Department of Agriculture. how2recycle.info. tombstonepizza.com. Let's chat: tombstonepizza.com. Call or text us at 1-800-558-7343. Please have package available. Dispose responsibly.Nutrition Facts
Serving Size: 0.25 Pizza
Servings per Container: 4
| Calories | 350 kcal |
| Total Fat | 18 grm (23.00% RDA) |
| Saturated Fat | 9 grm (45.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 780 mg (34.00% RDA) |
| Potassium | 400 mg (8.00% RDA) |
| Total Carbohydrate | 38 grm (14.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 11 grm (22.00% RDA) |
| Calcium | 200 mg (15.00% RDA) |
| Iron | 0.5 mg (2.00% RDA) |
| Vitamin D | 0.6 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Celery | 1 |
| Added Sugars | -1 grm (2.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Gluten | 0 |
| MetricServingSize | 128 grm |
| Total Sugars | 4 grm |
Ingredients
Water, Modified Food Starch, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Potato Flakes, Cooked Bacon Pieces (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Imitation Mozzarella Cheese (Water, Palm Oil, Casein, Mozzarella Cheese [Milk, Cheese Culture, Salt, Enzymes], Modified Food Starch, Sodium Citrate, Skim Milk, Salt, Lactic Acid, Sodium Phosphate), Natural Butter Flavor, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Seasoning (Nonfat Dry Milk, Whey Powder, Cornstarch, Salt, Sweet Cream Powder, Cheddar Cheese Cultured Pasteurized Milk, Salt, Enzymes], Autolyzed Yeast Extract, Rice Hull Concentrate, Xanthan Gum, Natural Flavoring, Disodium Phosphate, Turmeric Extract [Color], Paprika Extract (Color), Citric Acid), Tapioca Starch, Pork Belly (Pork, Salt, Water, Sugar, Natural Smoke Flavor, Seasoning [Cultured Celery Powder, Sea Salt], Natural Flavoring), 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Yeast, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Salt.Warnings
Contains: milk.Manufacturer
Nestle USA, Inc.
Solon, OH 44139 United States
UPC
00071921615727