Lean Cuisine Signature Bacon Spinach & Alfredo Pizza
5.75 oz (163 g)
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Directions
Cook thoroughly. Microwave Oven (1100 Watts): 1. Prep Open carton along perforations & remove plastic overwrap. Flip carton upside down to create a platform 2. Place Pizza on silver surface 3. Cook 2:15 minutes on high, until cheese is melted 4. Let stand 1 minute and enjoy! Conventional Oven: 1. Prep place oven rack in center position. Preheat oven to 400°f. Remove pizza from clear plastic wrap. Discard plastic & cooking tray. 2. Place pizza directly on center rack 3. Bake 12 minutes or until cheese is melted & edges are golden brown 4. Let stand 1 minute and enjoy! For food safety & quality, follow these cooking instructions. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in toaster ovens. Do not reheat box.
Product Details
Crispy thin crust with bacon, tomatoes, spinach and garlic parmesan sauce. 19 g protein; 350 calories. Per Pizza: 350 calories; 3.5 g sat fat (18% DV); 860 mg sodium (37% DV); 4 g total sugars. 10 g fat. See nutrition information for sodium content. Good source of protein. Excellent source of calcium. Contains a bioengineered food ingredient. New! Make your goals deliciously achievable. Lose up to 18 lbs in 12 weeks* with Lean Cuisine. * As part of a calorie-restricted diet with regular exercise. Chef-crafted by Our Lean Cuisine Culinary Team. Dough made from scratch. U.S. inspected and passed by Department of Agriculture. how2recycle.info. leancuisine.com. If you have any questions, please text or call us at 1-800-993-8625; leancuisine.com.Nutrition Facts
Serving Size: 1 pizza
Servings per Container: 1
| Calories | 350 kcal |
| Total Fat | 10 grm (13.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Polyunsaturated Fat | 2.5 grm |
| Monounsaturated Fat | 3 grm |
| Cholesterol | 20 mg (7.00% RDA) |
| Sodium | 860 mg (37.00% RDA) |
| Potassium | 280 mg (6.00% RDA) |
| Total Carbohydrate | 47 grm (17.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 19 grm (15.00% RDA) |
| Calcium | 280 mg (20.00% RDA) |
| Iron | 2.9 mg (15.00% RDA) |
| Vitamin D | 0.2 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 163 grm |
| Total Sugars | 4 grm |
Ingredients
Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Salt, Yeast, L-Cysteine. Toppings: Reduced Fat Mozzarella Cheese (Part Skim Milk, Nonfat Milk, Cheese Cultures, Modified Cornstarch*, Salt, Vitamin A Palmitate, Enzymes), Tomatoes, Cooked Bacon Pieces (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Spinach. Sauce: Garlic Cream Sauce (Water, Buttermilk Powder, Maltodextrin, Garlic Powder, Salt, Sugar, Xanthan Gum, Guar Gum, Natural Flavor, Spice). * Ingredient Not in Regular Mozzarella Cheese.Warnings
Contains: wheat, milk.Manufacturer
Nestle USA, Inc.
Solon, OH 44139 United States
UPC
00013800679192