La Banderita Corn Tostadas, Gluten Free

9 oz (255 g)


 

Directions

Store in a cool, dry place and protect from light.

 

Product Details

Gluten free. La Banderita Tostadas are the freshest, most delicious tostadas available, because they are made daily. These thin tostadas are specially made with our own blend of corn to be crispy and flavorful. Perfect for your favorite meals. www.olemex.com. For more recipes, vist us at www.olemex.com. Recyclable. Dispose of properly. Made in Mexico. Product of Mexico.

Nutrition Facts

Serving Size: 3 tostadas
Servings per Container: about 9
Calories 140.00 kcal
Total Fat 5.00 grm (6.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 240.00 mg (10.00% RDA)
Potassium 73.00 mg (0.00% RDA)
Total Carbohydrate 21.00 grm (8.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 2.00 grm
Calcium 110.00 mg (8.00% RDA)
Iron 0.51 mg (2.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Soy 1.00
Gluten 0.00
MetricServingSize 30.00 grm
Total Sugars 0.00 grm
Corn 1.00

Ingredients

Nixtamalized Corn Flour, Water, Vegetable Oil (Contains One or More of the Following: Cottonseed Oil, Palm Olein Oil, Canola Oil or Soybean Oil), Iodized Sea Salt Yellow 5, Yellow 6 and Red 40.

Manufacturer

Ole Mexican Foods, Inc.
Norcross, GA

UPC

00027331025809