Martin's Hoagie Rolls - 6 CT


 

Description

Martin's® Hoagie Rolls. Enriched rolls. It's the "fun bakery".

Other Description

Famous dutch taste. Hoagles, subs, torpedoes, or hero sandwiches... No matter where you're from or what term you use for a big and long sandwich on a traditional white roll... If you want the best-tasting sandwich, you've gotta start with Martin's hoagie rolls! Our hoagie roll is a traditional white roll with a soft yet stable structure that holds up to even the heaviest pile of meat, cheese, veggies, and condiments. Try it with cold cuts... Cheesesteaks... Meatball subs... Pizza boats... Or make garlic bread with it! Be as creative as you want with the name and recipe. As long as you use a Martin's hoagie roll, it's sure to be a pleasurable eating experience! American family owned and operated. 1-800-548-1200. www.potatorolls.com.

Nutrition Facts

Serving Size: 94.0 g

Servings per Container: 6

Energy 230
Total Fat 2.5 g
Saturated Fat 1 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 430 mg
Carbohydrates 41 g
Dietary Fiber 2 g
Sugars 4 g
Protein 12 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 25
Daily Percent Of Iron 20
Daily Percent Of Folic Acid 35
Daily Percent Of Niacin 25
Daily Percent Of Riboflavin 30
Daily Percent Of Thiamin 40

Ingredients

Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Water, Yeast, Nonfat Dry Milk, Sugar, Wheat Gluten, Soybean Oil and/or Coconut Oil and/or Sunflower Oil, contains 2 percent or less of each of the following: Salt, Sunflower Lecithin, Calcium Propionate (a preservative), Dough Conditioners (Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides And Diglycerides and Ethoxylated Monoglycerides and Diglycerides), Monocalcium Phosphate, Soya Flour, Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Sesame Seeds.

UPC

00075185001500