Oneida Professional Series 16" Pizza Pan
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Directions
First use: Wash the pan in warm soapy water. Tips for better baking results: Follow recipe instructions for greasing and flouring so that your baked goods rise properly. Vegetable cooking sprays will give your baked goods added release. You may notice slight discoloration from the spray; this won't hurt your pan's performance. Check for doneness at the shortest baking time to avoid over-cooking. Care and cleanup: Use a nylon, wooden or rubber utensil. Using a metal tool or knife to cut food in the pan will damage the surface. Steel wool or other abrasive scrubbers will also damage any non-stick surface. Use a soft cloth and warm, soapy water to clean your pan. Always towel dry your pan after washing. Do not use your bakeware on a cooking range.
Description
Oneida® Professional Series 16" Pizza Pan. Lifetime warranty. Premium non-stick coating. Professional weight. Heats evenly. Bonus recipe included!Other Description
This initiative is added value to consumer rights protected under current applicable law. The trademark Oneida is used under a license from: Oneida Ltd., Oneida, New York 13421-2829. Always use oven mitts when handling hot Oneida bakeware. Oneida Bakeware warranty. Each piece of Oneida Bakeware and its nonstick surface is warranted for life from date of original purchase against original defects in workmanship and materials, excluding damage caused by misuses, abuse or failure to adhere to instructions provided. If any piece fails to conform to this warranty, please call Bradshaw International at 1-800-878-0916. At their option, Bradshaw International will replace (with an equivalent piece if the original design is no longer available) the nonconforming piece. Warranty claims must be accompanied by proof of purchase and addressed to: Bradshaw International, Inc., Rancho Cucamonga, CA 91730.UPC
00076753626477