Jiffy Buttermilk Pancake & Waffle Mix
32 oz (2 lb) 907 g
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Directions
Perfect Pancakes & Waffles Every Time! Preheat griddle or skillet over medium heat (350 degrees F to 375 degrees F) or as manufacturer directs. Griddle/skillet is ready when a few drops of water sizzle and disappear. Grease lightly. Stir: Ingredients together until large lumps disappear (about 15 seconds). Pour: 1/4 cup batter for each pancake onto griddle/skillet. When pancake bubbles around edge, turn. Pancake is done when bottom is lightly browned. Pancakes:2-3; Mix: 1/2 cup; Water*: 1/4. Pancakes:5-6; Mix: 1 cup; Water*: 1/2 cup. Pancakes:10-12; Mix: 2 cup; Water*: 1 cups. Pancakes: 32-34; Mix: 32 oz; Water*: 3 cups. *If desired, milk may be substituted for water. For thicker pancakes, use less water. For thinner pancakes use more water. Preheat waffle iron to 375 degrees F or as manufacturer directs. Stir: Ingredients together until large lumps disappear (about 15 seconds). Pour: 2/3 cup of batter onto iron. Cook: Until steaming stops. Waffles: Two 7" waffles; Mix: 1 cup; Water*: 1/2 cup; Oil: 1 Tbsp. *If desired, milk may be substituted for water. For thicker pancakes, use less water. For thinner pancakes use more water. To open lift.
Product Details
Naturally and artificially maple flavored. Contains bioengineered food ingredients. Compare & save! Quality and value since 1930. Complete just add water. Facebook. Instagram. Additional recipes at: www.jiffymix.com. Contact us at: 800-727-2460. Mon. - Fri. 8:00 am - 4:30 pm est. Packaged in recycled paperboard. Made in the USA.Nutrition Facts
Serving Size: 0.33 cup mix
Servings per Container: About 17
| Calories | 220 kcal |
| Total Fat | 5 grm (6.00% RDA) |
| Saturated Fat | 2 grm (10.00% RDA) |
| Cholesterol | 5 mg (2.00% RDA) |
| Sodium | 480 mg (21.00% RDA) |
| Potassium | 100 mg (2.00% RDA) |
| Total Carbohydrate | 38 grm (14.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 4 grm |
| Calcium | 100 mg (8.00% RDA) |
| Iron | 1.9 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 8 grm (16.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 54 grm |
| Total Sugars | 9 grm |
Ingredients
Wheat Flour, Sugar, Lard (Hydrogenated Lard, BHT and Citric Acid Preservatives), Buttermilk, Dextrose, Contains Less than 2% of: Sodium Aluminum Phosphate, Monocalcium Phosphate, Baking Soda, Tricalcium Phosphate, Salt, Soy Flour, Soy Lecithin, Soybean Oil, Glycerine, Carrageenan, Natural & Artificial Flavors, Maltodextrin, Corn Syrup Solids, Citric Acid, Corn Starch, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Wheat Starch.Warnings
Contains: milk, soy, wheat. ,Do not eat raw batter, dough or mix.Manufacturer
Chelsea Milling Company
201 W. North St. Chelsea, MI 48118
UPC
00072486010514