Rock Hill Bakehouse Adirondack Sourdough Bread
24 oz (680 g)
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Product Details
100% vegan. No artificial ingredients at all. Since 1987.Nutrition Facts
Serving Size: 1.5 Ounce
Servings per Container: 16
| Calories | 100 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Saturated Fat | 0 mg (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 210 mg (9.00% RDA) |
| Total Carbohydrate | 20 grm (7.00% RDA) |
| Dietary Fiber | 1 grm (3.00% RDA) |
| Protein | 3 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (6.00% RDA) |
| Tree Nut | 2 |
| Soy | 2 |
| Wheat | 1 |
| Gluten | 1 |
| Vegan | |
| MetricServingSize | 43 grm |
| Total Sugars | 0 grm |
| Calories From Fat | 0 kcal |
| Sesame | 2 |
Ingredients
Non-Bleached, Non-Bromated High-Gluten Wheat Flour, Water, Salt, Whole Wheat Flour.Warnings
Made in a facility that uses soy, tree nuts, wheat and sesame.Manufacturer
Rock Hill Bakehouse
18 Curran Lane Glens Falls, NY 12801
UPC
00027824487510