Vigo Authentic No Fat Beef Bone Broth Birria Rice
8 oz (227 g)
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Directions
Stove Top Instruction: In a large saucepan with tight fitting lid, bring 3 cups (24 oz.) of water to a boil. Add 2 Tbsp. of butter (optional), then one package of Vigo Birria Rice, stirring while boiling for one minute. Cover saucepan tightly. Reduce heat to simmer, allow to cook for 20-25 minutes. Serve. This product makes its own gravy. For drier rice, use 2 cups of water.
Product Details
No fat. See back panel for information about sodium and other nutrients. Nutrition fact values will vary with addition of olive oil or butter. Please consult nutrition fact table for values of preferred ingredient. www.vigofoods.com. Manufactured in the U.S.A.Nutrition Facts
Serving Size: 0.33 cup dry
Servings per Container: About 4
| Calories | 200 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 700 mg (30.00% RDA) |
| Potassium | 90 mg (2.00% RDA) |
| Total Carbohydrate | 42 grm (15.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 5 grm |
| Calcium | 15 mg (2.00% RDA) |
| Iron | 3 mg (15.00% RDA) |
| Fat Free | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| MetricServingSize | 56 grm |
| Total Sugars | 1 grm |
Ingredients
Enriched Rice (Niacin, Iron (Ferric Orthophosphate), Thiamin Mononitrate, Folic Acid), Sea Salt, Contain 2% or Less of: Dried Beef Bone Broth, Spices, Yeast Extract, Tomato Powder, Dehydrated Onions, Cane Sugar, Citric Acid, Granulated Garlic, Palm Oil, Sodium Aluminosilicate (Anti-Caking Agent), Celery Powder.Manufacturer
Vigo Importing Company
Tampa, FL 33614 United States
UPC
00071072019061