Italian Village Square Cheese Ravioli
24 oz (1.5 lb) 680 g
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Directions
Stove-Top Cooking: Boil 4 quarts of water (option: add 1 tablespoon oil to prevent sticking). Add ravioli to boiling water. Simmer for 4 to 6 minutes or until desired tenderness, stirring occasionally. Drain and serve. Microwave Cooking: (Tested in a 1200 watt microwave.) Mix together 1/4 cup of water and 1/2 cup of your favorite sauce. Place 8-10 ravioli in a microwaveable dish, add sauce and cover. Heat on high power (100%) for 5-7 minutes, stirring halfway. Let stand covered for 2-3 minutes before serving. NOTE: Microwave ovens vary: adjust cooking time accordingly. Internal temperature should reach 165 degrees F. For food safety and quality, follow these cooking instructions. If any ravioli are frozen together, do not separate. For best results, use stove-top instructions. Caution: Remove cover carefully as steam is hot. Filling may be hot. Keep frozen. Keep frozen until ready to use do not refreeze.
Product Details
Good source of calcium. Contains a bioengineered food ingredient. Simply Delicious Pasta... Homestyle Quality. Filled with traditional Italian cheeses, Italian Village Large Round Cheese Ravioli make a nutritious and convenient meal for the entire family! Quality Guarantee: Our commitment to quality means your satisfaction is guaranteed! www.rosina.com. ItalianVillageRecipes.com. For more recipes visit Italian Village Recipes.com. Questions or recipes: Please call between 8:30 a.m. and 5:00 p.m. EST 1-888-767-4621 or visit our website at www.rosina.comNutrition Facts
Serving Size: 1 Cup
Servings per Container: About 6
| Calories | 200 kcal |
| Total Fat | 3 grm (4.00% RDA) |
| Saturated Fat | 1.5 grm (9.00% RDA) |
| Cholesterol | 15 mg (5.00% RDA) |
| Sodium | 160 mg (7.00% RDA) |
| Potassium | 90 mg (0.00% RDA) |
| Total Carbohydrate | 34 grm (12.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 8 grm |
| Calcium | 140 mg (10.00% RDA) |
| Iron | 1.5 mg (8.00% RDA) |
| Vitamin D | 0.1 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Wheat | 1 |
| MetricServingSize | 110 grm |
| Total Sugars | -1 grm |
Ingredients
Pasta (Enriched Durum Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dried Whole Eggs, Turmeric), Ricotta Cheese (Pasteurized, Milk, Whey, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Bread Crumbs (Wheat Flour), Romano Cheese (Pasteurized Cow's and Sheep's Milk, Rennet, Salt, Cheese, Cultures, Enzymes), Salt, Calcium Carbonate, Modified Corn Starch, Parsley, Black Pepper.Warnings
Contains: wheat, milk, eggs.Manufacturer
Rosina Food Products, Inc.
170 French Road Buffalo, New York 14227
UPC
00031332113243