Italian Village Cheese Mini Rounds Ravioli

24 oz (1.5 lb) 680 g


 

Directions

Stove-Top Cooking: Boil 4 quarts of water (option: add 1 tablespoon oil to prevent sticking). Add ravioli to boiling water. Simmer for 7 to 9 minutes or until desired tenderness, stirring occasionally. Drain and serve. Microwave Cooking: (Tested in a 1200 watt microwave.) Mix together 1/2 cup of water and 1/2 cup of your favorite sauce. Place 12 ravioli in a microwaveable dish, add sauce, and cover. Heat on high power (100%) for 5-7 minutes, stirring halfway. Let stand covered for 2 minutes before serving. Note: Microwave ovens vary: adjust cooking time accordingly. Internal temperature should reach 165 degrees F. For food safety and quality, follow these cooking instructions. If any ravioli are frozen together, do not separate. For best results, use stove-top instructions. Caution: Remove cover carefully as steam is hot. Filling may be hot.

 

Product Details

Good source of calcium. Contains a bioengineered food ingredient. Simply Delicious Pasta... Homestyle Quality. Italian Village Mini Rounds Ravioli are filled with a flavorful blend of Italian cheeses. These bite-size ravioli make a nutritious and convenient meal the entire family with love! Quality Guarantee: Our commitment to quality means your satisfaction is guaranteed! www.rosina.com. ItalianVillageRecipes.com. Questions or Recipes: Please call between 8:30 a.m. and 5:00 p.m. EST 1-888-767-4621 or visit our website at www.rosina.com. For more recipes visit ItalianVillageRecipes.com.

Nutrition Facts

Serving Size: 1 Cup
Servings per Container: About 6
Calories 190 kcal
Total Fat 3 grm (4.00% RDA)
Saturated Fat 1.5 grm (9.00% RDA)
Cholesterol 15 mg (5.00% RDA)
Sodium 210 mg (9.00% RDA)
Total Carbohydrate 32 grm (12.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 7 grm
Calcium 140 mg (10.00% RDA)
Iron 1 mg (6.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
Egg 1
Wheat 1
MetricServingSize 110 grm
Vit. D 0.1 mcg (0.00% RDA)
Total Sugars 2 grm
Potas. 80 mg (0.00% RDA)

Ingredients

Pasta (Enriched Durum Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dried Whole Eggs, Turmeric), Ricotta Cheese (Pasteurized Milk, Whey, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Bread Crumbs (Wheat Flour), Romano Cheese (Pasteurized Cow's and Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Salt, Calcium Carbonate, Modified Corn Starch, Parsley, Black Pepper.

Warnings

Contains: wheat, milk, eggs.

Manufacturer

Rosina Food Products, Inc.
170 French Road Buffalo, New York 14227

UPC

00031332111249