Cabot Extra Sharp Cheddar Cheese


 

Description

Cabotâ„¢ Extra Sharp Cheddar Cheese. Since 1919. Owned by our farm families in New York & New England. Premium naturally aged.

Other Description

Since 1919, generations of farm families who own Cabot creamery cooperative now 1,200 strong through out New England and New York - have used traditional crafts to produce world-class cheddar. From our farms to your family's home, comes our promise of quality. *By law we must note: The FDA has stated that there is no significant difference between milk from rBST-treated and untreated cows. Extra sharp cheddar: No artificial growth hormone*. Lactose free naturally. Naturally gluten free. Keeplocalfarms.org. Contains no animal rennet. Contains 0g of lactose per serving. 100% of profits go to our farmers. Supporting our communities. Our communities supporting us. Comments welcome: [email protected], cabotcheese.coop. ©2012.

Nutrition Facts

Serving Size: 28.0 g

Servings per Container: 8

Energy 110
Total Fat 9 g
Saturated Fat 6 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 180 mg
Carbohydrates <1 g
Dietary Fiber 0 g
Sugars 0 g
Protein 7 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 20
Daily Percent Of Iron 0

Ingredients

Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes.

UPC

00078354703182