McCadam New York Wicked Sharp Adirondack Cheddar Cheese
8 oz (226 g)
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Product Details
Contains 0 g of lactose per serving. Lactose free. Gluten free. Halal. New York’s finest. A tradition of quality cheese since 1876. New York State Certified. Far up North in New York State, between the gently rolling Adirondack Mountains and the Canadian border, lies some of America's most beautiful, fertile pasture land. Over 145 years ago, William McCadam settled here and began making distinctive cheeses. The same hard work and dedication that founded this farm family owned cooperative continues today as we proudly support communities throughout New York, as well as across the country. Contains no animal rennet. No artificial growth h hormone*. * The FDA has stated that there is no significant difference between milk from rBST treated and untreated cows. mccadam.coop. Visit us online to learn more about New York and how you can share this pride. mccadam.coop.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 8
Calories | 110 kcal |
Total Fat | 9 grm (12.00% RDA) |
Saturated Fat | 6 grm (30.00% RDA) |
Cholesterol | 30 mg (10.00% RDA) |
Sodium | 200 mg (9.00% RDA) |
Total Carbohydrate | 1 grm (0.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 7 grm |
Calcium | 194 mg (15.00% RDA) |
Iron | 0 mg (0.00% RDA) |
Kosher | |
Trans Fat | 0 grm |
Gluten Free | |
Added Sugars | 0 grm (0.00% RDA) |
Milk | 1 |
Gluten | 0 |
Lactose | 0 |
Halal | |
Lactose Free | |
MetricServingSize | 28 grm |
Vit D | 0 mcg (0.00% RDA) |
Total Sugars | 0 grm |
Potas | 20 mg (0.00% RDA) |
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes.Manufacturer
McCadam Cheese Co., Inc.
Chateaugay, NY 12920
UPC
00727766001729