Chef's Line Ice Cream, Toasted Coconut Pineapple Flavored
3 gal (11.35 l)
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Directions
Instructions for Storage & Dipping: 1. Store at -10 degrees F to -20 degrees F. 2. Proper dipping temperature is 8 degrees F. 3. Tap dipper lightly to remove water. 4. Begin scooping on the outside wall. Scoop in a circular motion, rolling the ice cream/sherbet along. 5. The next dipperful should begin where the last left off, again rolling in a circular motion. Roll - don't dig! 6. Remember, keep the ice cream/sherbet covered when not dipping and handle the product as little as possible. Keep frozen.
Product Details
15% butterfat. Chef's line as good as your own if you had the time. www.usfoods.com. Processed in USA.Nutrition Facts
Serving Size: 0.67 Cup
Servings per Container: 72
| Calories | 270.00 kcal |
| Total Fat | 16.00 grm (21.00% RDA) |
| Saturated Fat | 10.00 grm (50.00% RDA) |
| Cholesterol | 70.00 mg (23.00% RDA) |
| Sodium | 60.00 mg (3.00% RDA) |
| Potassium | 200.00 mg (4.00% RDA) |
| Total Carbohydrate | 28.00 grm (10.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 130.00 mg (10.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.50 grm |
| Added Sugars | 20.00 grm (40.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Tree Nut | 1.00 |
| MetricServingSize | 110.00 grm |
| Total Sugars | 26.00 grm |
Ingredients
Cream (Milk), Milk, Skim Milk, Sugar, Pineapple Swirl (Corn Syrup, Pineapple Juice Concentrate, Water, Corn Starch, Citric Acid, Carob Bean Gum, Natural Flavor, Beta Carotene for Color), Coconut Pieces (Desiccated Coconut, Sugar, Salt, Water), Egg Yolks, Contains 1% or Less of Natural Flavors, Citric Acid, Carob Bean Gum, Annatto Extract for Color.Warnings
Contains: milk, eggs, tree nuts (coconut).Manufacturer
US Foods, Inc.
Rosemont, IL 60018
UPC
50758108797371