Hilltop Hearth Flatbread, Plain Panini
1 package
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Directions
Keep frozen.
Product Details
www.usfoods.com.Nutrition Facts
Serving Size: 1 flatbread
Servings per Container: 72
| Calories | 230.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 570.00 mg (25.00% RDA) |
| Potassium | 37.00 mg (0.00% RDA) |
| Total Carbohydrate | 42.00 grm (15.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 9.00 grm |
| Calcium | 93.00 mg (8.00% RDA) |
| Iron | 3.00 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Milk | 2.00 |
| Fish | 2.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 92.00 grm |
| Total Sugars | 3.00 grm |
| Sesame | 2.00 |
| Oat | 1.00 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Flatbread Base (Wheat Gluten, Modified Wheat Starch, Oat Fiber, Wheat Protein Isolate, Sunflower Oil, Whole Wheat Flour, Sea Salt, 2% or Less of: Calcium Sulfate, Enzymes), Contains 2% or Less of Each of the Following: Raw Sugar, Natural Mold Inhibitors (Cultured Wheat Flour, Vinegar), Yeast, Sunflower Oil, Sea Salt, Olive Oil, Sodium Bicarbonate, Calcium Sulfate Ascorbic Acid, Enzymes, Fumaric Acid (Preservative).Warnings
Contains: wheat. Produced in a facility that also processes: soy, sesame, and milk.Manufacturer
US Foods, Inc.
Rosemont, IL 60018
UPC
10767367000841A