Homebake 425/:30 Mac & Cheese, Homestyle
22.2 oz (1 lb 6.2 oz) 630 g
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Directions
Cooking Instructions (Keep frozen until ready for cooking): Preheat oven to 425 degrees F. Bake for 30 minutes. Leave film on. Remove tray from oven. Let stand 2 mins before removing film. Use caution as product and packaging will be hot. For Food Safety & Best Quality Follow Cooking Instructions: Cook thoroughly until internal temperature reaches 165 degrees F as measured by a food thermometer. Keep frozen until ready to use; Do not prepare in toaster oven; Do not prepare in microwave; Do not refreeze, keep frozen. Shell-shaped pasta dripping in a creamy cheese sauce and topped with gooey monterey jack cheese and cheddar cheese, making every bite cheesy and delicious. Add garlic butter chicken scampi and green bean casserole to turn this side into a complete Homebake 425 degrees/:30 meal, still ready in 30 minutes. Keep frozen. Do not refreeze, Keep frozen.
Product Details
Al dente shell pasta tossed in a gooey cheese sauce and topped with part-skim mozzarella cheese, Monterey jack cheese, and cheddar cheese. Recipe no. 1. Food that makes family happen. Mains, veggies, and sides all cook together in 30 minutes. We created Homebake 425 degrees/:30 to help you make family happen. Now you can spend more time with the ones you love and less time cooking. Not ready to eat. Food that makes family happen. You know your family best: what they love, what they crave, what they need. We're here to help you make that happen, any night. For your picky eaters and meat-lovers, devoted mac n' cheese fans and veggie enthusiasts, we've got you covered. Mains, veggies, and sides all cook together in 30 minutes. We created Homebake 425 degrees/:30 to help you make family happen. Now you can spend more time with the ones you love and less time cooking. Kraftheinzcompany.com. how2recycle.info. 855-694-3848, have package available.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 3.5
| Calories | 350.00 kcal |
| Total Fat | 17.00 grm (22.00% RDA) |
| Saturated Fat | 9.00 grm (46.00% RDA) |
| Cholesterol | 45.00 mg (16.00% RDA) |
| Sodium | 580.00 mg (25.00% RDA) |
| Potassium | 240.00 mg (6.00% RDA) |
| Total Carbohydrate | 34.00 grm (12.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 15.00 grm |
| Calcium | 320.00 mg (25.00% RDA) |
| Iron | 1.50 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.50 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 185.00 grm |
| Total Sugars | 6.00 grm |
Ingredients
Cooked Enriched Macaroni Product (Water, Enriched Macaroni Product [Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Sauce (Water, Half & Half [Milk, Cream], Pasteurized Process White Cheddar Cheese [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Cheese Sauce Mix [Whey, Milkfat, Salt, Milk Protein Concentrate, Sodium Triphosphate, Tapioca Flour, Citric Acid, Lactic Acid, Sodium Phosphate, Calcium Phosphate, with Paprika, Turmeric, and Annatto Added for Color, Enzymes, Cheese Culture], Sharp Cheddar Cheese [Pasteurized Milk and Cream, Cheese Culture, Salt, Enzymes, Annatto (Color)], Soybean Oil, Butter [Cream, Salt], Tapioca Starch, Whey Protein Concentrate, Cheese Blend [Cheddar, Granular, Semisoft and Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphate, Vinegar, Salt], Milk Solids, Skim Milk Powder, Natural Flavor, Salt), Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Skim Milk, Salt, Cheese Culture, Enzymes), Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Sharp Cheddar Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Enzymes, Annatto [Color]).Warnings
Contains: wheat, milk.Manufacturer
Kraft Heinz Foods Company
Pittsburgh, PA 15222
UPC
00025155000699