Kraft Lactose Free White Cheddar Style Mac & Cheese
6 oz (170 g)
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Directions
Classic Prep: 6 cups water. 4 tbsp. plant-based butter. 1/4 cup unsweetened original plant-based milk. Cooking Instructions: 1. Boil water in medium saucepan. 2. Stir in pasta; cook 8-10 min. Or until tender, stirring occasionally. 3. Drain: Do not rinse. Return to pan. 4. Add plant-based butter, unsweetened original plant-based milk*, and sauce mix; mix well. *Or milk/butter of choice.
Product Details
Shell pasta & plant based sauce mix. Lactose free. Good source of iron. See nutrition information for sodium content. See nutrition facts panel for as prepared. Powered by NotCo. No artificial dyes. Plant-based. It all started with a why not. We love food, and we knew. We could make it even better. That's why Kraft Heinz and NotCo teamed up to combine the best of food innovation with the magic of plants. Perfected by our own Artificial Intelligence (Giuseppe) and our chefs, we create delicious plant-based versions of the American classics you love - with the same taste you remember. Our mac & cheese has the creamy, cheesy flavor you crave, made lactose-free, as plants naturally do, so everyone gets a seat at the table. So go ahead, help yourself. Why Not. This product is sold by weight, not volume. Some settling of contents may have occurred during handling. us.notco.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-278-3403.Nutrition Facts
Per 3 oz dry mix
Serving Size: 3 Ounce
Servings per Container: About 2
| Calories | 310 kcal |
| Total Fat | 4.5 grm (6.00% RDA) |
| Saturated Fat | 3.5 grm (19.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 540 mg (23.00% RDA) |
| Potassium | 130 mg (2.00% RDA) |
| Total Carbohydrate | 58 grm (21.00% RDA) |
| Dietary Fiber | 3 grm (12.00% RDA) |
| Protein | 10 grm (8.00% RDA) |
| Calcium | 50 mg (4.00% RDA) |
| Iron | 2.9 mg (15.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| ServingSize_Prepared | |
| Tree Nut | 1.00 |
| Wheat | 1 |
| Lactose | 0 |
| Lactose Free | |
| Vegan | |
| MetricServingSize | 84 grm |
| Total Sugars | 2 grm |
Per 1 cup prepared*
Serving Size: 1 Cup
| Calories | 450 kcal |
| Total Fat | 19 grm (24.00% RDA) |
| Saturated Fat | 8 grm (39.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 760 mg (33.00% RDA) |
| Potassium | 150 mg (4.00% RDA) |
| Total Carbohydrate | 58 grm (21.00% RDA) |
| Dietary Fiber | 3 grm (12.00% RDA) |
| Protein | 10 grm (8.00% RDA) |
| Calcium | 110 mg (8.00% RDA) |
| Iron | 3.1 mg (15.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| ServingSize_Prepared | 1 cup |
| Tree Nut | 1.00 |
| Wheat | 1 |
| Lactose | 0 |
| Lactose Free | |
| Vegan | |
| Total Sugars | 2 grm |
Ingredients
Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sauce Mix (Coconut Oil Powder, Gum Arabic, Modified Food Starch, Yeast Extract, Sugar, Fava Bean Protein Isolate, Maltodextrin, Salt, Contains Less than 2% of Natural Flavor, Dried Pineapple, Citric Acid, Lactic Acid, Medium Chain Triglycerides, Onion Powder).Warnings
Contains: wheat.Manufacturer
The Kraft Heinz Not Company LLC
200 E. Randolph St. Chicago, IL 60601
UPC
00990016700127