Takeya Coffee Maker, Cold Brew, 1 Quart
1 coffee maker
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Directions
3 Easy Steps: 1 Add Coffee: Measure 1-1/4 cups (approx 106 grams) of your favorite coarsely ground coffee. Using a tablespoon, add the coffee to the filter, then twist into lid. 2 Cold Brew: Fill the Takeya pitcher with 4-1/2 cups cold, filtered water (almost full with 1/2 inch space left at the top). Lower the filter into the water, seal lid airtight, shake for 30 seconds to moisten the grounds, and store in the refrigerator for 12-24 hours to cold brew. Occasionally shake pitcher to moisten grinds. Remove filter when brewing is complete, rinse interior of lid (which may have grinds from shaking), seal lid airtight and store cold brew coffee for up to two weeks. 3 Serve Hot or Cold: When ready to serve, twist the lid aligning the arrow on the handle with the pour spout for a steady pour. Iced Coffee: Pour cold brew coffee concentrate over ice and dilute to taste with milk and/or water. We recommend a 1 to 1 ratio of concentrate to water/milk over ice. For a stronger flavor, mix 3/4 coffee concentrate with 1/4 milk/water over ice. Hot Coffee: Heat coffee concentrate until warm, and mix 1 part concentrate with 1 part boiling water (add more to taste). If desired, add sweetener and milk of your choice. For more detailed instructions and recipes, see the enclosed user guide.
Product Details
940 ml. Less acidic smoother taste. Serve hot or cold. Make, serve, store all in one. Includes: 1 quart airtight pitcher; coffee filter, user guide. Dishwasher safe. takeyausa.com. Facebook. Instagram. Twitter. Pinterest. BPA free. Made in the USA. Silicone parts and coffee filter responsibly made in China.Nutrition Facts
Manufacturer
Takeya
Costa Mesa, CA 92626
UPC
00885395103105