McCormick Mushroom Gravy Mix
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Directions
Total time: 5 minutes. Makes 1 cup. You will need. 1 pkg. McCormick Gravy Mix. 1 cup cold water. Directions. 1. Stir water gradually into gravy mix with whisk in small saucepan. 2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing). Serve over beef, pork, hot meat sandwiches or mashed potatoes. Microwave directions: stir water into gravy mix in 1 1/2-quart microwavable bowl. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate. Try this twist! Mushroom & Wine Gravy: use 3/4 cup water to prepare gravy. Stir 1 tbsp. red wine and 1/4 tsp. McCormick Italian Seasoning into prepared gravy. Creamy Mushroom Gravy: use 1/2 cup milk and 1/2 cup water to prepare gravy.
Description
McCormick® Mushroom Gravy Mix. With natural spices. No MSG†. No artificial flavors. MC®. Per 1 tbsp. mix. 20 calories. 0g sat fat, 0%DV. 260mg sodium, 11%DV. 0g sugars.Other Description
†Except those naturally occurring glutamates. Packed in the U.S.A. Visit mccormick.com for smothered chicken recipe. For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847.Nutrition Facts
Serving Size: 5.0 g
Servings per Container: 4
| Energy | 20 |
| Total Fat | 0.5 g |
| Sodium | 260 mg |
| Carbohydrates | 3 g |
| Protein | less than 1 g |
Ingredients
No Artificial Flavors. Ingredients: Wheat Starch, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Beef Fat, Mushroom, Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Onion, Corn Syrup Solids, Caramel Color, Beef Extract, Corn Maltodextrin, Garlic, Spices, Sodium Caseinate (Milk), and Disodium Inosinate and Guanylate (Flavor Enhancers).UPC
00052100090207