Sister2Sister Cookie Dough, Oatmeal Raisin

24.8 oz (703 grams)


 

Directions

Use safe food handling procedures. Baking Directions: 1. Thaw cookie dough completely before baking. 2. Preheat oven to 325 degrees. 3. Place dough balls on parchment lined cookie sheet approximately 2 inch apart. 4. Bake 8 minutes. Rotate pan. Bake an additional 5 minutes or until golden brown. 5. Cool 2 minutes and move to cooling rack. Keep frozen for up to 6 months. May be refrigerated up to 3 days. Best when used by date stamped on package.

 

Product Details

Bakes 8 cookies. Our family's love of baking goes back many generations. We incorporate that love into every cookie we make starting from scratch and using only the finest ingredients with no preservatives. We hope you enjoy the homemade taste in every bite. www.sister2sistercookies.com.

Nutrition Facts

Serving Size: 0.5 cookie
Servings per Container: 16
Calories 170.00 kcal
Total Fat 6.00 grm (8.00% RDA)
Saturated Fat 3.50 grm (18.00% RDA)
Cholesterol 25.00 mg (8.00% RDA)
Sodium 90.00 mg (4.00% RDA)
Potassium 80.00 mg (2.00% RDA)
Total Carbohydrate 28.00 grm (10.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 2.00 grm
Calcium 10.00 mg (2.00% RDA)
Iron 0.90 mg (4.00% RDA)
Vitamin D 0.10 mcg (0.00% RDA)
Trans Fat 0.00 grm
Barley 1.00
Added Sugars 11.00 grm (22.00% RDA)
Milk 1.00
Egg 1.00
Tree Nut 2.00
Soy 1.00
Wheat 1.00
MetricServingSize 44.00 grm
Total Sugars 15.00 grm
Oat 1.00

Ingredients

Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Raisins, Butter (Sweet Cream, Natural Flavoring), Rolled Oats, Brown Sugar, Sugar, Eggs, Less than 2% of: Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Cinnamon, Baking Soda, Salt.

Warnings

Contains: milk, wheat, soy. Manufactured in a facility with tree nuts.,Do not consume raw cookie dough.

Manufacturer

Sister2Sister Baked Goods, Inc.
Tyler, TX 75703

UPC

00860005495337