Jackfruit Company Jackfruit, Naked
30.5 oz (865 g)
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Directions
Stove Top Preparation: Dry & Break Apart: Saute naked jackfruit in pan with a fair amount of oil, breaking up larger pieces, until moisture content is reduced. You can use a spatula to chop or two forks to shred the pieces of jackfruit. Caramelize: Continue to saute to create caramelization and crispy texture. Season & Sauce: Season and add your signature sauce for optimal flavor. (For Sauce Applications: Gradually add sauce until the jackfruit is well coated. Continue to stir. Do not over sauce, as the product will become too soft). No refrigeration required. Refrigerate opened pouches in a sealed container. Use within 5 days.
Product Details
Vegan. Restaurant quality. Fully cooked. Just add seasoning or sauces to create your own signature plant-based recipes. Seed and seed covers often appear; these are natural, edible components of the fruit. www.TheJackfruitCompany.com. For recipe inspiration, visit TheJackfruitCompany.com. Product of India.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: 10
Calories | 45.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 0.00 mg (0.00% RDA) |
Potassium | 213.00 mg (4.00% RDA) |
Total Carbohydrate | 8.00 grm (3.00% RDA) |
Dietary Fiber | 8.00 grm (29.00% RDA) |
Protein | 2.00 grm |
Calcium | 49.00 mg (4.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Tree Nut | 2.00 |
Soy | 2.00 |
Vegan | |
MetricServingSize | 85.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Young Jackfruit, Water.Warnings
Made in a facility that also processes soy and coconut.,Do not use if pouch is bloated or leaking.Manufacturer
The Jackfruit Company
PO Box 265 Boulder, CO 80306
UPC
00859806003216