Banza Penne, Made from Chickpeas
8 oz (227 g)
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Product Details
23 g protein (Per 3.5 oz serving); 8 g fiber (Per 3.5 oz serving). Gluten free. Certified gluten free. Vegan. gfco.org. GI: Low Glycemic Index. Banza vs Average Pasta: Banza - 23 g protein; 8 g fiber; 48 g net carbs (Net carbs = total carbs - dietary fiber); Average Pasta: 13 g protein; 3 g fiber; 71 g net carbs (Net carbs = total carbs - dietary fiber) Per 3.5 oz serving. Non-GMO Project verified. nongmoproject.org. Powered by Chickpeas. Why make pasta out of chickpeas? Because we want to eat more pasta! So, we thought, why not use chickpeas to make pasta that's nutrient-dense, protein-packed, good-for-the-planet, and delicious? We can keep going but your water is probably boiling and your sauce is likely a-simmering. Go ahead, finish cooking, we'll see you again soon. Look for our pizza, mac, and rice in a store near you! eatbanza.com. Find us on Facebook, Twitter and Instagram (at)EatBanza. Made at our plant in Riverside, California.Nutrition Facts
Per 2oz serving
Serving Size: 2 Ounce
Servings per Container: 4
| Calories | 190.00 kcal |
| Total Fat | 3.00 grm (4.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 20.00 mg (1.00% RDA) |
| Potassium | 520.00 mg (10.00% RDA) |
| Total Carbohydrate | 35.00 grm (13.00% RDA) |
| Dietary Fiber | 5.00 grm (18.00% RDA) |
| Protein | 11.00 grm (20.00% RDA) |
| Calcium | 40.00 mg (4.00% RDA) |
| Iron | 3.00 mg (20.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Magnesium | 45.00 mg (10.00% RDA) |
| Phosphorus | 150.00 mg (10.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| Vegan | |
| MetricServingSize | 56.00 grm |
| Total Sugars | 1.00 grm |
Per 3.5oz serving
| Calories | 340.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 40.00 mg (2.00% RDA) |
| Potassium | 890.00 mg (20.00% RDA) |
| Total Carbohydrate | 60.00 grm (22.00% RDA) |
| Dietary Fiber | 8.00 grm (29.00% RDA) |
| Protein | 20.00 grm (36.00% RDA) |
| Calcium | 65.00 mg (6.00% RDA) |
| Iron | 5.00 mg (30.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Magnesium | 80.00 mg (20.00% RDA) |
| Phosphorus | 260.00 mg (10.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| Vegan | |
| Total Sugars | 2.00 grm |
Ingredients
Chickpeas, Tapioca, Pea Protein, Xanthan Gum.Manufacturer
Banza LLC
New York, New York 10159
UPC
00857183005007